|Bhogi||Thai Pongal||Kanu Pongal|
In earlier days Thai Pongal is prepared in a hand made pot which is decorated fully with turmeric, kumkum and sunnaambu. we need to tie turmeric plant with leaves and turmeric around the pot. Nowadays we are preparing pongal in cooker and hence we need to decorate the pressure cooker accordingly. While we get the whistles, we need to tell "Pongalo Pongal" and pray to god.
|Medhu Vadai||Pongal Kootu|
|Image courtesy - southindianfoods.in|