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  • Seesame Seeds Poorana Kozhukattai(Yellu Poorana Kozhukattai)

    Sesame seeds poorana kozhukattai(Yellu poorana kozhukattai) is a delicious recipe and specially made on the auspicious day of Vinayaka Chaturti(Ganesh Chaturti)

    Seesame Seeds Poorana Kozhukattai(Yellu Poorana Kozhukattai)
    Ingredients:
    Black Sesame seeds - 1 Cup
    Chopped Cocunut - 2 tablespoon
    Grated Jaggery - 1/2 Cup
    Ghee - 1 tablespoon
    Cashewnuts - few
    Cardamom Powder - 1/2 teaspoon
    Rice Flour - 1 Cup
    Oil - 2 tablespoon

    Method:
    • Soak the black sesame seeds in water for 10 mins and then take it out and add it to a pan and keep the pan in the flame
    • Fry the sesame seeds in a pan and when it starts to sputter remove it from flame and then take it in a mixer.
    • Grind the sesame seeds in the mixer and again add the jaggery and grid it for a while and then take the mixture
    • Fry the cashew in the ghee and then add it in the sesame mixture. To this add cardamom powder
    • Make small balls out of this mixture and keep it in a plate
    • Prepare the outer cover (kozhakattai mavu) using the followin link. Click Here.
    • Take some oil in a bowl and take little oil in hand and then take little rice flour ball and make it like a cup and then in the middle of it add the sesame seeds poorana ball and then close the flour and keep it aside. Repeat the same for rest of the flour and poorana
    • Steam cook all these kozhukattai in a Idli plate in the cooker for 5 mins
    • The mouth-watering sesame seeds poorana kozhukkati is ready for Neivedhyam on the auspicious occassion of Vinayaka Chaturti and then server it hot.

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