Poori with aloo masala is a popular dish all over India even in all the Indian Restaurants in abroad also. We all love to have poori masala. Raagi Poori,  A slight twist to the regular poori. We are going to use raagi flour (Finger Millet) along with wheat flour. Raagi is rich in iron and calcium and is one of the healthy millet. Raagi is very good for all starting from infants to the elder people. Raagi will be the first solid dish we give for the babies. It is easy to digest and has lots of medicinal benefits. So instead of having regular poori, lets all do raagi poori from now...




Raagi Poori Recipe | Finger Millet Poori Recipe | Kezhvaragu Poori Recipe
Raagi Poori Recipe | Finger Millet Poori Recipe | Kezhvaragu Poori Recipe


Preparation and Yield:
Preparation time10 mins
Cooking Time30 mins
Yield8 Pooris

Raagi Poori Recipe | Finger Millet Poori Recipe | Kezhvaragu Poori Recipe
Raagi Poori Recipe | Finger Millet Poori Recipe | Kezhvaragu Poori Recipe

Ingredients:
Raagi Flour (Finger Millet Flour) **1 Cup*
Wheat Flour1 Cup
Ghee2 teaspoon
SaltTo taste
OilFor Deep frying

* 1 cup = 250 ml
** Finger Millet Flour is  readily available in the market. 

Raagi Poori Recipe | Finger Millet Poori Recipe | Kezhvaragu Poori Recipe
Raagi Poori Recipe | Finger Millet Poori Recipe | Kezhvaragu Poori Recipe


Method:

  1. Take the raagi flour (Finger Millet flour) and wheat flour in a mixing bowl. Add salt and ghee and mix well.

  2. Add water little by little and knead it to a tight dough. For Chapati, its always better to knead the dough for a long time. But for Poori, kneading for longer time is not needed. The dough should be little tight and thick than the chapati.

  3. Make small balls out of the dough and flatten each ball. Dust the flattened ball with flour and roll it to small and thick poori. Heat oil in a pan, The oil should be smoky hot to fry the pooris. Add rolled poori to the oil and fry them till they are puffy. Flip it once to other side and cook the poori. Do not flip the pooris multiple times as it might absorb more oil.

  4. Serve the yummy Poori with aloo masala or other gravies and enjoy the healthy dish!
  5. Raagi Poori Recipe | Finger Millet Poori Recipe | Kezhvaragu Poori Recipe
    Raagi Poori Recipe | Finger Millet Poori Recipe | Kezhvaragu Poori Recipe

Post a Comment Blogger

  1. Healthy Ragi Poori with Potato masala.. Love to have it

    ReplyDelete
  2. Tried this today n it came out well. Thanks for sharing a healthy recipe..

    ReplyDelete
  3. Tried this poori today n it came out very well...thanks for sharing this healthy recipe

    ReplyDelete
  4. Tried this recipe n it came out well..thanks for sharing a healthy recipe with a light twist to the conventional recipe

    ReplyDelete
  5. Im eager to try this healthy poori! loce the idea!

    ReplyDelete

 
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