Aloo Capsicum Masala Curry Recipe

Aloo Capsicum Masala Curry, another simple and easy to make dry curry that is an awesome combo for Chapati and also for Rice. These Potato and capsicum are some veggies most of us surely have a stock in our refrigerator. Its pretty quick to make even for the beginners and for bachelors. Adding capsicum to any dishes enhances the flavor. I love adding capsicum to sambar. Also in Paneer dishes. Even for Pan Baji, it adds a lots of flavor. Try making this Aloo Capsicum Masala Curry and you will surely love it.




Aloo Capsicum Masala Curry Recipe
Aloo Capsicum Masala Curry Recipe

Preparation and Yield:
Preparation time15 mins
Cooking Time20 mins
Servings4
Recipe CategorySides
Recipe CuisineNorth Indian

Aloo Capsicum Masala Curry Recipe
Aloo Capsicum Masala Curry Recipe

Ingredients:
Potato3 Medium Size, Cubed
Capsicum1, Cubed
Onion1 Big, Finely Chopped
Tomato1, Chopped
Ginger-Garlic Paste1 Tablespoon
Turmeric Powder 1/4 teaspoon
Water1/2 Cup
Red Chilli Powder1/2 Teaspoon
Coriander Powder1/2 Teaspoon
Cumin Powder1/2 Teaspoon
Garam Masala1/2 Teaspoon
Kasoori Methi (Dry Fenugreek Leaves)1 Tablespoon
SaltTo taste
Finely Chopped Coriander LeavesFor Garnish 


For Seasoning:
Oil2 Tablespoon
Cumin Seeds1 Teaspoon


Aloo Capsicum Masala Curry Recipe
Aloo Capsicum Masala Curry Recipe

Method:
  1. Heat oil in a pan. Add cumin seeds and starts to sputter. Add ginger-garlic paste and saute for a minute
  2. Then add chopped onions and saute till it is translucent. Then add chopped tomato and mix well
  3. Add turmeric powder. In 1/2 cup of water, add red chili powder, coriander powder and cumin powder and stir well and it to the masala. This 1/2 cup water will help cook the tomato and onion mixture and also all the powders would be nicely mixed with onion-tomato mixture. Cook till tomato is mushy
  4. Add salt. Also crush the kasoori methi and add it to the masala. 
  5. Add cubed potatoes and mix well. Also add capsicum pieces and mix well
  6. Then cover the pan with lid and cook in medium flame, mixing occasionally to make sure the masala is not getting burnt in the bottom of the pan and also cook till the potatoes are soft
  7. Finally once the potatoes are cooked, add garam masala and mix well. Finally garnish with coriander leaves. 
  8. Serve the delicious Aloo Capsicum Masala Curry and enjoy with roti / rice etc
  9. Aloo Capsicum Masala Curry Recipe
    Aloo Capsicum Masala Curry Recipe

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Simple and flavourful side dish :)

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