Subbus Kitchen

menu icon
go to homepage
  • Home
  • Recipe Index
  • About Us
  • Contact Us

search icon
Homepage link
  • Home
  • Recipe Index
  • About Us
  • Contact Us

×
Home » Recipes

Thuvayal

Thuvayal: A Flavorful South Indian Delight

Thuvayal is a South Indian dry side dish, typically made with vegetables, lentils, and a blend of spices. It's a versatile dish that can be enjoyed with rice, idli or dosa,  Subbuskitchen brings you authentic Thuvayal recipes that are packed with flavor and easy to make

Discover the rich and diverse world of Thuvayal and elevate your meals.

  • Mullangi Thuvaiyal (Radish Thuvayal)
  • Beetroot Thogayal | Beetroot Thuvayal
  • Peerkangai Thol Thogayal Recipe
  • Peerkangai Thogayal / Ridge Gourd Thogayal
  • Yellow Pumpkin Thogayal | Parangikkai Thogayal
  • Thengai Thuvayal(Cocunut Thuvayal) | How to make Coconut Thogayal
  • Spicy Coriander Leaves Thogayal | Coriander Leaves Pickle
  • Vazhaipoo Thogayal | Banana Flower Chutney Recipe
  • Kollu Thogayal and Kollu Rasam Recipe
  • Verkadalai Thogayal | Peanut Thogayal
  • Pudina Thogayal | Mint Thogayal Recipe
  • Vengaya Thogayal | Onion Thogayal
  • Paruppu Thuvayal Recipe | Paruppu Thogayal Recipe
  • Kothamalli Thogayal Recipe | Coriander Leaves Thogayal
  • Pirandai Thogayal | Pirandai Thuvayal
  • Kovakkai Thogayal | Tindora Chutney | Ivy Gourd Thogayal
  • Orange Peel Thogayal
  • Kathirikai(Brinjal) Thuvayal
  • Kollu Thuvayal (Horse gram Thuvayal)
  • Basil Thogayal Recipe | Basil Thuvayal
About Us

Hi! I'M SOWMYA.

Welcome to Subbus Kitchen!
I’m an IT professional with a passion for cooking. Inspired by my mother-in-law Subbalakshmi’s culinary wisdom and supported by my husband Venkatachalam, Subbus Kitchen celebrates flavors, heritage, and the joy of cooking!

Learn more →

Latest Recipes

  • Saamai Paal Payasam Recipe | Indian Millet Dessert Recipe
  • Creamy cucumber kheer (vellarikkai payasam) served in a bowl, topped with ghee-roasted cashews and raisins.
    Cucumber Kheer Recipe | Vellarikkai Payasam Recipe
  • Khandvi
  • Delicious bowl of Thakkali Kuzhambu (South Indian tomato curry) served with idli, garnished with fresh coriander leaves, and accompanied by a side of crispy dosa.
    Thakkali Kuzhambu | Tomato Kurma Recipe
  • Traditional South Indian Ulundhu Kanji (Urad Dal Porridge) served in a bowl, garnished with spices and a smooth, creamy texture.
    Ulundhu Kanji | Ulutham Kanji | Urad Dal Porridge
  • Golden brown, crispy Poha Vada served on a plate, garnished with fresh coriander and accompanied by green chutney. The vadas have a crunchy exterior with a soft, spiced flattened rice (poha) filling.
    Crispy Poha Vada (Aval Vadai) Recipe

Footer

↑ Back to Top

Links

  • Home
  • Recipe Index
  • About Us
  • Privacy Policy
  • Contact Us

Copyright © 2024 Subbus Kitchen | Managed by HostMy.Blog