Coriander leaves are very good for health. These are stimulant and tonic. They strengthen the stomach and promote its action, relieve flatulence, increase secreation and discharge of urine and reduce...

Normally we do sambar and other varieties of kuzhambu very often which uses tamarind, dal and sometimes coconut. Sometimes I feel bored of using these and really wanted to do...

Peoples’ general tendency is to throw the skin of some of the vegetables and fruits. But actually there are lot of nutrients/minerals in many vegetables and fruits. Orange is one...

When you are tired/bored of making the conventional Kuzhambu/Rasam every day you can make Thuvayal for a change. It requires very less time to cook and you can finish the...