Hung Curd Veg Sandwich Recipe

Want to make a delicious sandwich for lunch box or for a weekend  breakfast? Try this simple and tasty Hung Curd Veggie sandwich. A very simple and easy to make breakfast. Even for after-school snack or for kids lunch box, this would be a perfect dish. The spread we make for this sandwich is healthy as it contains a mix of dairy and veggies. Try this easy Hung Curd Veg Sandwich and I’m sure you will enjoy!

You can also try:

1. Oats Moong Toast
2. Iyengar Bakery Style Vegetable Masala Toast
3. Bread Upma
4. Bread Pizza Cups
5. Aloo Bread Pakora
6. Bread Potato Rolls
7. Bread Chana Chaat

Recipe Card for Hung Curd Veg Sandwich Recipe

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Hung Curd Veg Sandwich Recipe | Kids Lunch Box Recipes

Course: Breakfast, Kids Lunch Box

Cuisine: Indian, South Indian

Equipments Needed

• Mixing Bowl

Prep Time: 5 minutes

Cook Time: 15 minutes

Hung Time: 1 day

Servings: 2 people

Calories: 204kcal

Author: Sowmya Venkatachalam

Hung Curd Veg Sandwich Recipe, a very tempting and healthy version of Sandwich. Perfect for Kid's lunch box too.

Print Recipe

Ingredients

• ¼ Cup Curd (Plain Yogurt) 1 Cup - 250ml
• 2 tsp Onion Finely Chopped
• ¼ Red Capsicum Finely Chopped
• ¼ Green Capsicum Finely Chopped
• 2 tsp Grated Carrot
• 1 tbsp Coriander Leaves
• ½ tsp Pepper Powder
• ½ tsp Salt Adjust As Needed
• ¼ tsp Dry Oregano Flakes
• 2 tbsp Butter For Spreading
• 4-6 Bread Slices

Instructions

Hung Curd Process

• Take curd in a clean white cotton cloth or muslin cloth and Make a knot and hang it just above your kitchen sink, so that the whey drips to the sink. Leave it aside overnight or for a minimum of 4 hours. 
• Next day, open the knot and hung curd will be ready. It will be thick. Take the hung curd in a bowl.

Preparing the Curd Mixture

• Add onion, red capsicum, green capsicum,carrot and coriander leaves. Mix ever thin well. 
• Add pepper powder, salt and oregano flakes. Again using a spoon to mix well. 
• Now the Hung curd Veg Spread ready! Take 2 slices of bread. In one slice, spread 2 teaspoon of hung curd veg mixture. Take other bread and apply butter on one side and keep the butter applied side on top of the other bread. 

Making Sandwich

• Heat up the sandwich maker or panini maker, keep the bread slices and cook till the bread becomes light brown and the maker shows ready sign
• Take out the crispy Hung Curd Veg Sandwich and cut diagonally and serve with ketchup 
• Delicious Hung Curd Veg Sandwich ready!

Video

Notes

1. We can make it like a open toast in tawa instead of grilling in a sandwich maker

Nutritional Info

Nutrition Facts

Hung Curd Veg Sandwich Recipe | Kids Lunch Box Recipes

Amount Per Serving (1 sanwich)

Calories 204 Calories from Fat 27

% Daily Value*

Fat 3g5%

Carbohydrates 40g13%

Protein 7g14%

* Percent Daily Values are based on a 2000 calorie diet.

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Method with Step by Step Pictures:

• Take curd in a clean white cotton cloth or muslin cloth and Make a knot and hang it just above your kitchen sink, so that the whey drips to the sink. Leave it aside overnight or for a minimum of 4 hours.
• Next day, open the knot and hung curd will be ready. It will be thick. Take the hung curd in a bowl. Add onion, red capsicum, green capsicum,carrot and coriander leaves. Mix ever thin well.  Add pepper powder, salt and oregano flakes. Again using a spoon to mix well.

• Now the Hung curd Veg Spread ready! Take 2 slices of bread. In one slice, spread 2 teaspoon of hung curd veg mixture. Take other bread and apply butter on one side and keep the butter applied side on top of the other bread.

• Heat up the sandwich maker or panini maker, keep the bread slices and cook till the bread becomes light brown and the maker shows ready sign

• Take out the crispy Hung Curd Veg Sandwich and cut diagonally and serve with ketchup

• Delicious Hung Curd Veg Sandwich ready!

Hung Curd Veg Sandwich Recipe

Sowmya Venkatachalam

IT Engineer turned full time Food Blogger. I ♡ FOOD. I also love food blogging. Did you make a recipe? Tag @Subbusktichen on Instagram. I WANNA SEE!