Dibba rotti recipe | Andhra Minapa Rotti
Dibba Rotti is an Andhra Delicacy. Dibba means thick or fat. A thick/fat pancake cooked in heavy bottomed kadai with crispy crust looks more like a savory cake. It is...
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Breakfast Dishes
Kerala Style Appam with Kadala Curry
Appam is very delicious dish made frequently in southern part of Tamilnadu and also in Kerala. This is a very healthy recipe as it does not involves usage of any...
Rava Pongal (Sooji Pongal)
Rava Pongal is a traditional pongal but made with Rava instead of Rice. For a change we can try this Pongal which is equally delicious and easy to make. In...
Kuzhi Paniyaram with Idli Batter Recipe / Instant Paniyaram using Idli Batter
Kuzhi paniyaram (Tamil: குழி பணியாரம்) is Chettinad special cusine made by steaming batter using a mould (Paniyarakkal in Tamil). This recipe is about making Paniyaram using left over Idli Batter....
Cauliflower Masala Dosa | Gobi Masala Dosa
I first tasted Cauliflower Masala Dosa | Gobi Masala Dosa in A2B(Adyar Anandha Bhavan) and it was so yummy and whenever I visited A2B, now I never forget to order this...
Bedmi Puri | Urad Dal Poori Recipe
Urad Dal Poori, also called Bedmi Puri is a very famous breakfast usually eaten in Delhi and some parts of Uttar Pradesh. Its often served with Potato Baji and Curd. In...
Milagu Adai | Thirukarthigai Adai
In our families Milagu Adai also one of the neyvedhyam for Thirukarthigai. As per the mythological story a princes has to leave an elephant which she considered as her brother...
Masala Dosai Recipe | Masal Dosa Recipe
Masala Dosa, is a delicious and appetizing breakfast dish. Its popular across many countries. In fact its in top 50 global dishes list released by CNN couple of years before....
Sago Idli | Sabudana Idli | Jevvarasi Idli
Sago Idli | Sabudana Idli | Jevvarasi Idli, a very scrumptious and a different variety of Idli for a wonderful breakfast. Whenever I feel bored of preparing the traditional Idli...
Kuzhi Paniyaram
Kuzhi Paniyaram is part of Chetinad cusine and its quick and easy to prepare. It is a delicous evening snack and goes well with sambar and coconut chutney. This has...