Maladu Recipe
Maladu (Fried or Roasted Gram Ladoo), is a delicious sweet and can be made on any occasions. This is a healthy sweet made from Fried Gram(Pottukadalai). This is a good...
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Diwali
Manoharam Recipe | Sweet Murukku Recipe
Manoharam, a sweet version of Thenkuzhal. This is one of the traditional and conventional sweet made in most of the Tamil Brahmin houses. For most auspicious occasions like marriage, seemandham...
Mysorepak Recipe
Mysorepak is a rich and popular sweet in southern india. Most of us buy mysorepak from sweet shops during festivals thinking this is very hard to make at home. But...
Kaju Pista Rolls | Cashew Pistachio Rolls | Diwali Sweets
Kaju Pista rolls, a very rich and scrumptious Indian desserts / sweets. A popular Indian sweet you can find in any Sweet shops and even in restaurants. This Kaju Pista...
Jangri
Jangri is a very yummy and traditional sweet variety. Jangri is one of the popular sweet dish available in most of sweet shops in India. We can see many people...
Rawa Laddu(Sooji Laddu)
Rawa Laddu is a delicious sweet and can be made on any occasions. This is a healthy sweet made from Rawa/Sooji. I frequently make Rawa Laddu and also for many...
Omappodi Recipe
Crispy fried Gram flour noodles spiced with carom seeds is one of the popular SouthIndian snack. Kids might want to eat some crunchy and crispy snack during holidays or even...
Thengai Burfi (Coconut Burfi)
Fresh grated coconut in cardamom flavoured sugar syrup taste wonderful. If you are a sweet lover then you will love it for sure. Coconut Burfi as its name suggest is...
Adhirasam
Adhirasam is a traditional sweet dish which will be done for most of the festivals. For auspicious and even for inauspicious occasions, adhirasam is one of the main dish. Learning...
Badam Burfi | Almond Burfi | How to make Badam Burfi
Almond (Badam) is one of the healthy nut. We can make many recipes using Almonds. Already I have published Badam Cashew Burfi. That is more richer sweet. Given here is...
Nada Murukku | Ribbon Pakoda Murukku Recipe (Quicker and Easy version)
This is a quick version of Nada(Ribbon Pakoda) hence the name Quick Nada :-). Instant way to prepare nada with ingredients readily available at home. The conventional method of making...
Chocolate Khoya Burfi | Double Layered Chocolate Burfi Recipe
For quite a long time, I have been thinking to publish this recipe. A very quick and simple, instant and yet very very delicious sweet dish. Best gift box sweet,...
Homemade Khoya Recipe | How to make Mawa at Home
For many milk sweets such as Gulab Jamun, halwa, burfi’s we need unsweetened khoya (mawa). Mostly in Northern parts of India, unsweetened khoya is a readily available ingredient in grocery...
Puzhungal Arisi Kai Murukku(Parboiled Rice Chakli)
Kai Murruku, Its a belief of many people that it is very hard to make. I also feared the same, but when i tried it for the first time, i...
Okkarai (Diwali Okkarai)
Okkarai is a famous traditional South Indian sweet dish that is made on the auspicious day of Diwali. I still remember my older days where in my mom prepares only...
Seven cups cake (7 cup cake)
Seven Cups Cake is a delicious sweet and an easy sweet!. As the name indicates we are going to take 7 equal quantities of the below ingredients and we are...
Mullu Thenguzhal Recipe | Mullu Muruku Recipe | Magizhampoo Murukku Recipe
Mullu Thenguzhal (Mullu Muruku) or Magizhambpoo Murukku is one of the crispy, easy to make recipe. We can do this quickly with store bough rice flour. But I have given...
Badhusha Sweet
Badhusha (Badusha / Balushahi) is an easy to do sweet and it will be very delicious. We can make this with easily available ingredients. Even if people don’t like sweets,...
Badam Cashew Burfi Recipe | Badam Burfi Recipe
Badam burfi is an easy and delectable burfi like coconut burfi. Traditionally many of us make coconut burfi for diwali and many occasions. Almond is a healthy nut. Almonds are...
Karasev
Karasev, a scrumptious spicy snack for Diwali. Little karasev with hot ginger Tea, a delightful evening snack.Why not try to do this for this Diwali? Pepper and garlic flavoured Karasev...