Brinjal Tawa Fry | Kathirikkai Fry
Brinjal Tawa Fry a very easy and quick to make dry curry. Most of us show less interest to brinjal but this tawa fry is so yummy. Each Brinjal slices...
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Dibba rotti recipe | Andhra Minapa Rotti
Dibba Rotti is an Andhra Delicacy. Dibba means thick or fat. A thick/fat pancake cooked in heavy bottomed kadai with crispy crust looks more like a savory cake. It is...
Dondakaya Vepudu | Andhra Style Kovakkai Fry | IvyGourd Stir-fry
Dondakaya Vepudu is a delicious stir-fry made with thinly sliced Kovakkai (also called as Tindora / IvyGourd / Dondakaya) and freshly ground curry powder. It goes well with any South...
Beetroot Thogayal | Beetroot Thuvayal
Thogayal is an easy and simple mix for rice. We can make many varieties of thogayal with vegetables. Simple coconut thoguyal and paruppu thogayal are most common thogayal varieties. Beetroot...
Pavakkai Sweet & Spicy Pachadi | Bitter Gourd Pachadi
Pavakkai Sweet & Spicy Pachadi is a delicious and healthy pachadi which has mix of flavors. Like the pachadi we make for Tamil New Year’s day, this pachadi has also the...
Special Aval Payasam | Red Poha Kheer | Special Rice Flakes Kheer
Aval payasam (Poha Kheer) is one of the easy payasam variety that we can make. Poha(Flattened rice) is healthy and also quick and easy to cook. This Special Aval Payasam...
Azhagar Kovil Dosai | Black Gram Dosa
Azhagar Kovil Dosai, a delicious and nutritious dosa made with black gram, rice, pepper-cumin, ginger and salt. This dosa is a very popular prasad served in Kalazhagar kovil, Madurai. Kalazhagar...
Melkote Iyengar Puliyogare | Iyengar Puliyogare Gojju
Melkote Iyengar Puliyogare | Iyengar Puliyogare Gojju, a traditional and delicious dish from Melkote region of Karnataka. Melkote region is so famous for temples. The place is also known as...
Palakottai Kuzhambu Recipe | JackFruit Seeds Kuzhambu
Jackfruit is one of the tastiest fruit. The seeds inside the jackfruit is also edible. We can cook the seeds and add it to sambar, kuzhambu, kootu or we can...
Jeera Aloo Recipe | Aloo Jeera Recipe
Jeera Aloo is a North Indian staple food which is often served as a side dish and normally goes well with hot puris, chapatti, roti or dal. Its main ingredients...
Stuffed Seppankizhangu Leaves Fry | Tara Root Leaves Stir-Fry
This is a South Indian Style Stuffed Seppankizhangu Leaves Fry where the tara root leaves are washed, stuffed with spice paste and roll the leaf, steam the rolled leaf, chop them and...
Peerkangai Masiyal | Ridgegourd Masiyal
Peerkangai Masiyal, a simple and easy to make stew with the richness of toor dal and ridge gourd. There are no complicated procedure for this stew, yet simply delicious. Most...
Pappali Kai Kootu | Raw Papaya Kootu
Raw Papaya (Pappali kai) is one of the most nutritious and fiber rich fruit. From antioxidants to vitamins and minerals, benefits of raw papaya can beat the goodness of many tropical...
Mint Coriander and Curry Leaves Chutney | Restaurant Style
Mint, Coriander Leaves and Curry Leaves chutney is the Restaurant Style Green chutney served with Idli/Dosa or uttapam. Equal measure of mint leaves, coriander leaves and curry leaves are ground...
Bread Potato Rolls
Bread Potato Rolls extremely popular Indian snack made using a mix of potato, bread with Indian Spices. Potato masala is prepared which is stuffed inside wet bread slices and then...
Sago Khichdi | Sabudana Khichdi
Sabudana Khichdi, a popular dish made from soaked sabudana. Sabudana pearls (also referred as Sago/Tapioca/ Javarasi), is soaked for at least 5 hours (or overnight), and is then sautéed with...
Chow Chow Mor Kootu Recipe
Chow Chow Mor Kootu, a traditional kootu with rich flavor of coconut, curd and Chayote squash. Generally when we make kootu, we cook the vegetable first, then prepare coconut based...
Idli Podi Recipe | Idli Milagai Podi Recipe | Gunpowder Recipe
You can find Idli milaga podi (Chutney powder) in almost every house in Tamil Nadu as its a traditional and best accompaniment for Idli/Dosa. There are many variations in Idli...
Ram Ladoo
Ram Ladoo is a savoury snack and a popular Street food snack in Delhi. It is also known as Gulgule. Its a very popular chaat in Lajpat Nagar’s central market...
Ulundu Bonda Recipe | Urad Dal Bonda
Ulundu Bonda Recipe | Urad Dal Bonda, is one of the popular evening snack in Southern India. This Bonda is a round shaped crispy snack made with urad dal along with...