Restaurant Style Recipes

Dhaniya Chutney | Coriander Seeds Chutney | Malli Chutney – Restaurant style

Chutney

Dhaniya Chutney, a spicy and delicious chutney made with Coriander seeds, shallots and spices. The flavor of the coriander seeds dominate the chutney making it absolutely delicious accompaniment for Idli/Dosa....

Sowmya Venkatachalam

April 2, 2021

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3,724 Views

Chidambaram Brinjal Gothsu | Kathirikai Kothsu

Chidambaram Brinjal Gothsu, a special and popular accompaniment for Idli / Dosa / Ven Pongal. Chidambaram is a famous town in Cuddalore district of Tamilnadu. Of the numerous temples the Nataraja Temple at Chidambaram...

Sowmya Venkatachalam

March 23, 2021

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28,228 Views

Hotel Style Kara Kuzhambu Recipe

Kuzhambu

Kara Kuzhambu served in hotel has a very nice flavor and taste. The fennel seeds and coconut add richness and flavor to the kuzhambu. Whenever we have a full South Indian...

Sowmya Venkatachalam

February 25, 2021

Like 2

17 Comments

122,780 Views

Madurai Kizhangu Pottalam | Spicy Potato Masala Parcels

Kizhangu Pottalam (Spicy Potato Masala Parcel is a very popular dish in Madurai Nei Mittai kadai (a very small shop near Madurai Busstop). Its a spicy Potato masala packaged inside...

Sowmya Venkatachalam

February 18, 2021

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2 Comments

15,267 Views

Nataraja Iyer Rasam | Tomato Rasam

A simple Tomato Rasam, always good to digest any heavy meals we had. We can serve as Soup to increase our appetite. For any festive lunch or a full meal,...

Sowmya Venkatachalam

December 23, 2020

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15 Comments

39,299 Views

Kadamba Sambar Recipe | No Onion No Garlic Mixed Vegetable Sambar

Kadamba Sambar, one of the traditional sambar we make for many festivals and auspicious occasions. As we are adding multiple vegetables in this sambar, we are calling it as “Kadamba...

Sowmya Venkatachalam

December 9, 2020

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7,048 Views

Spicy Paneer Coconut Pepper Curry Recipe

Paneer Coconut PepperGravy, a treat for spice lovers! Paneer cooked in pepper coconut based gravy makes it curry so delicious. Paneer curry are always so rich and tasty and a...

Sowmya Venkatachalam

September 17, 2020

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2 Comments

21,256 Views

Kal Dosa | Kal Dosai

Kal Dosa (Kal Dosai), yet another sponge variety of dosa. This is one of the famous SouthIndian breakfast dish in most of the restaurants. Kal dosa is slightly thicker than...

Sowmya Venkatachalam

August 17, 2020

Like 7

18 Comments

16,857 Views

Malai Kofta Recipe | Restaurant Style Malai Kofta Recipe

Malai Kofta, one of the rich vegetarian gravy served in most of of the restaurants. Malai means cream and Kofta means fried balls. So, it’s the koftas in the creamy...

Sowmya Venkatachalam

July 11, 2020

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6,901 Views

Vegetable Makhanwala Recipe

Vegetable Makhanwala, is a rich, creamy and scrumptious vegetarian gravy. Like Malai Kofta or Paneer Butter masala, this makhanwala will also be slightly sweet creamy gravy. Medley of vegetables are...

Sowmya Venkatachalam

January 19, 2020

2 Comments

1,573 Views

Saravana Bhavan Cauliflower Chops Recipe | Cauliflower Kurma Recipe

Cauliflower Chops is one of the most popular curries served in Hotel Saravana Bhavan. This curry is a Kurma Variety with rich flavor of cashews, poppy seeds and coconut. Fresh...

Sowmya Venkatachalam

January 16, 2020

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3 Comments

16,034 Views

Restaurant Style Kadai Paneer Gravy | How to make Kadai Paneer

Kadai Paneer Gravy is one of the popular gravy made using Paneer and Bell Pepper in a spicy kadai masala. Most of the Indian Restaurants serve this delightful Paneer Gravy...

Sowmya Venkatachalam

September 17, 2019

Like 9

2 Comments

6,963 Views

Masal Vadai | Masala Vada

Snacks

Masal Vada (Masala Vada), a crispy, spicy and yummy snack. I have seen many of the working persons, in the evening time, they used to go to their Pantry or...

Sowmya Venkatachalam

July 17, 2019

Like 6

5 Comments

17,703 Views

Kaima Idli Recipe | Saravana Bhavan Style Kaima Idli

Chaat
Snacks

First thing comes to mind thinking of this name Kaima Idli is Saravana Bhavan. Wow! There are few dishes that are awesome in each restaurant and this one is one...

Sowmya Venkatachalam

July 16, 2019

Like 5

4 Comments

7,055 Views

Ratna Cafe Style Sambar | Sambar for Idli, Dosa

Kuzhambu

Ratna Cafe is a very popular fast food restaurant in Chennai. Ratna Cafe is one of the longest standing restaurant, popular for its sambar-idly and unique taste that has been...

Sowmya Venkatachalam

July 12, 2019

Like 6

37 Comments

118,976 Views

Mysore Bonda (Maida Bonda)

Mysore Bonda (Maida Bonda) is a traditional and delicious evening snack served in most of the restaurants in Tamil Nadu / Karnataka. Usually Bondas are made using vegetable like potatoes,...

Sowmya Venkatachalam

June 25, 2019

Like 4

12 Comments

41,055 Views

Restaurant Style Coriander Chutney Recipe

Chutney

In South Indian Restaurants, Coriander Chutney is one of the main accompaniment served with Idli / Dosa / Uthappam. Generally, in most of the restaurants, coconut chutney is made and...

Sowmya Venkatachalam

June 3, 2019

Like 1

2 Comments

13,718 Views

Hotel Sambar

Kuzhambu

I always wonder the taste of hotel Sambar, it is surely a bit different from our usual sambar which we prepare in home. I have tried many permutations and combinations...

Sowmya Venkatachalam

April 13, 2019

Like 3

39 Comments

35,801 Views

Cauliflower Masala Dosa | Gobi Masala Dosa

Breakfast Dishes

I first tasted Cauliflower Masala Dosa | Gobi Masala Dosa in A2B(Adyar Anandha Bhavan) and it was so yummy and whenever I visited A2B, now I never forget to order this...

Sowmya Venkatachalam

April 3, 2019

Like 2

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7,909 Views

Dum Paneer | Paneer Dum Kali Mirch

Veg Gravies

Yet another delicious Paneer recipe for Paneer Lovers. Dum Paneer an authentic dish which is perfect to serve on all occasions. Its another Jewel in Paneer’s Crown. A fragrant curry brightened...

Sowmya Venkatachalam

March 29, 2019

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4,294 Views