Malai Kofta Recipe | Restaurant Style Malai Kofta Recipe
Malai Kofta, one of the rich vegetarian gravy served in most of of the restaurants. Malai means cream and Kofta means fried balls. So, it’s the koftas in the creamy...
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Restaurant Style Recipes
Chidambaram Brinjal Gothsu | Kathirikai Kothsu
Chidambaram Brinjal Gothsu, a special and popular accompaniment for Idli / Dosa / Ven Pongal. Chidambaram is a famous town in Cuddalore district of Tamilnadu. Of the numerous temples the Nataraja Temple at Chidambaram...
Saravana Bhavan Cauliflower Chops Recipe | Cauliflower Kurma Recipe
Cauliflower Chops is one of the most popular curries served in Hotel Saravana Bhavan. This curry is a Kurma Variety with rich flavor of cashews, poppy seeds and coconut. Fresh...
Restaurant Style Kadai Paneer Gravy | How to make Kadai Paneer
Kadai Paneer Gravy is one of the popular gravy made using Paneer and Bell Pepper in a spicy kadai masala. Most of the Indian Restaurants serve this delightful Paneer Gravy...
Masal Vadai | Masala Vada
Masal Vada (Masala Vada), a crispy, spicy and yummy snack. I have seen many of the working persons, in the evening time, they used to go to their Pantry or...
Kaima Idli Recipe | Saravana Bhavan Style Kaima Idli
First thing comes to mind thinking of this name Kaima Idli is Saravana Bhavan. Wow! There are few dishes that are awesome in each restaurant and this one is one...
Ratna Cafe Style Sambar | Sambar for Idli, Dosa
Ratna Cafe is a very popular fast food restaurant in Chennai. Ratna Cafe is one of the longest standing restaurant, popular for its sambar-idly and unique taste that has been...
Mysore Bonda (Maida Bonda)
Mysore Bonda (Maida Bonda) is a traditional and delicious evening snack served in most of the restaurants in Tamil Nadu / Karnataka. Usually Bondas are made using vegetable like potatoes,...
Restaurant Style Coriander Chutney Recipe
In South Indian Restaurants, Coriander Chutney is one of the main accompaniment served with Idli / Dosa / Uthappam. Generally, in most of the restaurants, coconut chutney is made and...
Hotel Style Kara Kuzhambu Recipe
Kara Kuzhambu served in hotel has a very nice flavor and taste. Always I love the kara kuzhambu served with the South Indian Meals. When we make at home, we...
Hotel Sambar
I always wonder the taste of hotel Sambar, it is surely a bit different from our usual sambar which we prepare in home. I have tried many permutations and combinations...
Cauliflower Masala Dosa | Gobi Masala Dosa
I first tasted Cauliflower Masala Dosa | Gobi Masala Dosa in A2B(Adyar Anandha Bhavan) and it was so yummy and whenever I visited A2B, now I never forget to order this...
Dum Paneer | Paneer Dum Kali Mirch
Yet another delicious Paneer recipe for Paneer Lovers. Dum Paneer an authentic dish which is perfect to serve on all occasions. Its another Jewel in Paneer’s Crown. A fragrant curry brightened...
Madurai Kizhangu Pottalam | Spicy Potato Masala Parcels
Kizhangu Pottalam (Spicy Potato Masala Parcel is a very popular dish in Madurai Nei Mittai kadai (a very small shop near Madurai Busstop). Its a spicy Potato masala packaged inside...
Hotel Style Tiffin Sambar | Idli-Dosa Sambar Recipe
Tiffin Sambar for Idli/ Dosa is always a great treat to our taste buds, especially if it has the taste of restaurants. We always love the sambar served with mini...
Paneer 65 Recipe | Restaurant Style Paneer 65
Paneer 65 is a very delightful starter for any parties or occasions. Mouth-watering paneer is not only favorite of kids but also for grown-ups. We can make lots of different...
Restaurant style Green Coconut Chutney | Green Coconut Chutney
Green coconut chutney is one of the common chutney being served in all the restaurants along with Idli/Dosa in Tamil Nadu. This is being prepared with the right mix of...
Red Coconut Chutney Recipe | Hotel Style Spicy Coconut Chutney Recipe
Red Coconut Chutney, is a very popular chutney variety in most of the southern parts of Tamil Nadu. A spicy version of Coconut chutney with a rich flavor of garlic...
Rava Dosai | Restaurant Style Crispy Rava Dosa Recipe
Rava dosa is a popular South Indian Dosa variety made with semolina. Almost all restaurants in SouthIndia have this recipe on their menu. This is a delectabaly crispy dosa that...
Kara Chutney Recipe | Hot Spicy Chutney Recipe
Kara Chutney, a popular dish in Chettinad cuisine. Kara chutney is a great combination for many SouthIndian Breakfast dishes like Idli, Dosa and many more dishes. But it is perfect...