Paal Sadam, easy to do kids loving recipe. Paal Sadam is the neivedhyam dish for Navratri day 8 which is dedicated to Goddess Saraswathi.
 |
| Paal Sadam |
| Servings | 2 |
| Preparation Time | - |
| Cooking Time | 15 mins |
Ingredients :
| Raw Rice | ½ Cup |
| Milk | ½ Cup |
| Sugar | 2 tablespoon |
Method:
- Pressure cook the raw rice and allow it to cool off
- Mash the cooked rice nicely
- Add milk to the rice and mix evenly
- Add sugar and mix well. We can also add roasted cashews but it is optional
- The delicious Paal Sadam is ready to serve or for Neivedhyam
 |
| Paal Sadam |
