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Thirukarthigai – Recipes – Why & How do we celebrate Karthigai Deepam

Thirukarthigai/Karthigai Deepam comes on the tamil month Karthigai on Pournami day(Full moon day). Throughout the month lamps are lit in the front of the house in the evening . On...

Sabudana Laddu | Sago Ladoo | Javvarasi Laddu

Cooking Time: 45 mins

Indian

Sabudana (Jevvarasi) is considered as one the main ingredient which can be used mainly on Vrat / viratham days. During Navratri festivals, it is a tradition to make Sabudana Vada,...

Sowmya Venkatachalam

November 20, 2018

Like 2

6 Comments

928 Views

Badam Chiroti | Padhir Peni

Cooking Time: 150 mins

Sweet Varieties

Badam Chiroti | Padhir Peni, is a traditional Sweet Variety our elder generations use to make. Some of the sweets that our earlier generations were making are quite complicated and...

Sowmya Venkatachalam

November 16, 2018

Like 3

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2,168 Views

No Onion No Garlic Sabut Moong Dal

Cooking Time: 220 mins

Veg Gravies

Indian

No Onion No Garlic Sabut Moong Dal is an excellent protein rich dal which is a very healthy accompaniment for...

4 Comments

1,507 Views

Chena Vanpayar Erissery Recipe | Red Gram Yam Curry

Cooking Time: 90 mins

Kootu varieties (Stew)

Erissery is a popular Kerala dish. Mathanga Erissery and Chena Vanpayar Erissery is are one of the two traditional food...

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1,359 Views

Peanut Murukku | Verkadalai Murukku | Diwali Snacks

Cooking Time: 40 mins

Peanut Murukku, like butter murukku, this is one of the easiest and quickest Murukku we can make for any occasions...

2 Comments

1,341 Views

Diwali Sweets – 10 Traditional Diwali Sweets

All Recipes

Diwali festival brings happiness in many ways. The first thing that comes to our mind is being with our family...

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3,418 Views

Manoharam Recipe | Sweet Murukku Recipe

Cooking Time: 100 mins

Manoharam, a sweet version of Thenkuzhal. This is one of the traditional and conventional sweet made in most of the Tamil Brahmin houses. For most auspicious occasions like marriage, seemandham...

Sowmya Venkatachalam

October 30, 2018

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1,217 Views

Tomato Masala Curry

Cooking Time: 55 mins

Veg Gravies

Indian

I have seen many homes where they use their daily food like sambar, rasam, kootu (Stew) as an accompaniment for Roti / Chapati. I personally even used Idli Milagai Podi...

Sowmya Venkatachalam

October 24, 2018

Like 1

Comment

2,723 Views

Arisi Upma Recipe | Rice Upma Recipe | South Indian Breakfast

Cooking Time: 30 mins

Breakfast Dishes

Arisi Upma, a very simple and traditional, breakfast or evening tiffin. Its a common breakfast in most of the Tamil...

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3,391 Views

Peerkangai Masiyal | Ridgegourd Masiyal

Cooking Time: 30 mins

Kootu varieties (Stew)

Tamilnadu

Peerkangai Masiyal, a simple and easy to make stew with the richness of toor dal and ridge gourd. There are...

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1,885 Views

Poondu Milagu Kuzhambu | Garlic Pepper Curry

Cooking Time: 30 mins

Kuzhambu

Poondu Milagu Kuzhambu | Garlic Pepper Curry, one of the spicy, tasty and healthy South Indian Kuzhambu Variety. Pepper and...

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2,805 Views

Vazhaithandu Mor Kootu | Plantain Stem in Yogurt Sauce

Cooking Time: 60 mins

Kootu varieties (Stew)

Banana tree is the only plant which is useful to us from leaves to stem. Plantain stem is a nutritional...

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2,268 Views

Anjaraipetti Kuzhambu, a slight variation of traditional vathakuzhambu and its very tasty. As we use most of the ingredients present in Anjaraipetti hence this name. Very rich in terms of flavor, texture...

Sowmya Venkatachalam

October 1, 2018

Like 5

14 Comments

2,735 Views

Stuffed Capsicum | Potato Stuffed Bell Peppers

Cooking Time: 75 mins

Chaat

Indian

Delicious spiced potato stuffed bell peppers, is a flavourful and tasty exotic snack or side dish. Capsicums are hollowed, removing the pith and the seeds and the shells are stuffed...

Sowmya Venkatachalam

September 28, 2018

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1,520 Views

No Onion No Garlic Methi Moong Dal Recipe

Cooking Time: 180 mins

Veg Gravies

Indian

No Onion No Garlic Methi Moong dal, a rich dal with fenugreek leaves and Green Moong. Methi is one of...

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5,097 Views

Hara Bhara Pulao | Coriander Mint Coconut Pulao

Cooking Time: 60 mins

Rice varieties

Indian

Hara Bhara Pulao, as the name defines, this is a green rich Pulao variety. This pulao packed with rich nutrients from...

1 Comment

3,106 Views

Turnip Stir-Fry in Yogurt Sauce

Cooking Time: 90 mins

Poriyal Varieties (South Indian Curries)

Indian

We can make lots of gravies as an accompaniment for Roti / Naan. For any parties or get together, if...

2 Comments

2,234 Views

Rasmalai Recipe | Ras Malai Recipe

Cooking Time: 125 mins

Sweet Varieties

Rasmalai, another popular Bengali Dessert like Rasgulla. RasMalai is a delicious dessert where homemade soft and spongy cottage cheese patties...

2 Comments

1,744 Views

Green Gram Kozhukattai | Pachhai Payiru Kozhukattai

Cooking Time: 55 mins

Pachai Payiru kozhukattai (Green Moongdal Kozhukattai) is a mouth-watering recipe and specially made on the auspicious day of Vinayaka Chaturti(Ganesh Chaturti). In my hometown, this is one of the main...

Sowmya Venkatachalam

September 12, 2018

Like 1

5 Comments

1,344 Views

Ellu Kozhukattai | Sesame Seeds Kozhukattai

Cooking Time: 55 mins

Sesame seeds kozhukattai(ellu kozhukattai) is a delicious recipe and specially made on the auspicious day of Vinayaka Chaturti(Ganesh Chaturti). This is another traditional dish we do for neivedhyam for Lord...

Sowmya Venkatachalam

September 11, 2018

Like 6

9 Comments

2,553 Views