Kala Chana Pulao | Black Chickpeas Pulao
Kala Chana (Black Chickpeas) Pulao, protein rich one-pot meal. This is one of the quickest and tastiest option for a healthy lunch box. Black Chickpeas (Kala Chana), is a good...
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Ridge Gourd Masala Curry | Turai Ki Sabzi
Ridge Gourd masala curry is a spicy North Indian gravy curry that tastes delicious with roti and rice. I always like to make some subji for Roti as it has healthy...
Vella Sadam Recipe | Jaggery Rice Recipe
Vella Sadam is a sweet rice made with cooked rice, jaggery, ghee, cardamom, cashews and coconut. We usually prepare this Vella sadam on Aadi perukku festival where we prepare all...
Mint Coriander and Curry Leaves Chutney | Restaurant Style
Mint, Coriander Leaves and Curry Leaves chutney is the Restaurant Style Green chutney served with Idli/Dosa or uttapam. Equal measure of mint leaves, coriander leaves and curry leaves are ground...
Dhaniya Chutney | Coriander Seeds Chutney | Malli Chutney – Restaurant style
Dhaniya Chutney, a spicy and delicious chutney made with Coriander seeds, shallots and spices. The flavor of the coriander seeds dominate the chutney making it absolutely delicious accompaniment for Idli/Dosa....
Bread Potato Rolls
Bread Potato Rolls extremely popular Indian snack made using a mix of potato, bread with Indian Spices. Potato masala is prepared which is stuffed inside wet bread slices and then...
Araitha Rasam | Aracha Rasam | Arachuvita Rasam
In Araitha Rasam, we are going to make a freshly ground Rasam masala instead of using the ready made rasam powder. Freshly ground rasam masala gives a nice and fresh...
Thandai Recipe
Thandai is one of the popular summer drink in Maharashtra. It is the special beverage especially made on Mahasivaratri & Holi Festival. I tasted this awesome drink in one of...
Vegetable Dum Biriyani Recipe | How to make Vegetable Dum Biriyani
Biryani is one of the most sought after food in India, especially Southern India. We can make different Vegetarian variety of Biryani. Vegetable Dum Biryani is one of the most...
Sago Khichdi | Sabudana Khichdi
Sabudana Khichdi, a popular dish made from soaked sabudana. Sabudana pearls (also referred as Sago/Tapioca/ Javarasi), is soaked for at least 5 hours (or overnight), and is then sautéed with...
Semiya Kulfi Recipe | Vermicelli Popsicles | Semiya Pal Ice
Semiya Kulfi, popularly referred as “Semiya Paal Ice” in TamilNadu is a popular and common street side frozen diary dessert. Kulfi is traditionally prepared by evaporating sweetened and flavoured milk...
Chidambaram Brinjal Gothsu | Kathirikai Kothsu
Chidambaram Brinjal Gothsu, a special and popular accompaniment for Idli / Dosa / Ven Pongal. Chidambaram is a famous town in Cuddalore district of Tamilnadu. Of the numerous temples the Nataraja Temple at Chidambaram...
Neer Dosa Recipe | How to make Neer Dosa
Neer Dosa, a popular and commonly made dosa variety in Karnataka, especially in Tulu, Udipi and some parts of Mangalore. As the name suggests “Neer” means Water. The batter of...
Pakoda Kuzhambu Recipe
Pakoda Kuzhambu is one of the popular and tasty kuzhambu variety in Chettinad Cuisine. Bengal gram dal with spices and onions are made into yummy and crispy pakodas which are...
Aloo Poha Recipe | Batata Poha Recipe
Aloo Poha a very delicious and easy to make breakfast or evening tiffin. Thick poha is washed and then tossed in Onion-Potato mixture, garnished with coriander leaves and lemon juice....
Veg Curd Sandwich Recipe | Curd Sandwich Recipe
Want to make a delicious sandwich for lunch box or for a weekend breakfast? Try this simple and tasty Hung Curd Veggie sandwich. A very simple and easy to make...
Chow Chow Mor Kootu Recipe
Chow Chow Mor Kootu, a traditional kootu with rich flavor of coconut, curd and Chayote squash. Generally when we make kootu, we cook the vegetable first, then prepare coconut based...
Idli Podi Recipe | Idli Milagai Podi Recipe | Gunpowder Recipe
You can find Idli milaga podi (Chutney powder) in almost every house in Tamil Nadu as its a traditional and best accompaniment for Idli/Dosa. There are many variations in Idli...
Ram Ladoo
Ram Ladoo is a savoury snack and a popular Street food snack in Delhi. It is also known as Gulgule. Its a very popular chaat in Lajpat Nagar’s central market...
Seepu Seedai Recipe
Seepu Seedai, a delicious crunchy snack popular in Chettinad cuisine in TamilNadu. We usually make uppu seedai, vella seedai, thenkuzhal, adhriasam for festivals like Krishna Jayanthi. But this seepu seedai(also...