Karadayan Nonbu Recipes

Karadayan Nonbu is a traditional Tamil festival observed with devotion to honor Goddess Shakti and seek blessings for a long, prosperous married life. Celebrated during the transition of Tamil months Maasi and Panguni, this auspicious occasion involves the preparation of special offerings called "Nonbu Adai"—a unique type of steamed rice flour pancake, both sweet and savory. These offerings are prepared with love and devotion and served with fresh butter as part of the ritual. At Subbus Kitchen, we bring you authentic and easy-to-follow Karadayan Nonbu recipes to help you celebrate this festival with traditional flavors and customs.