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Home » Recipes

Vadam / Vathal / Pappad

Crisp, Crunchy, and Irresistible: Vadam Recipes

Vadam, a popular South Indian snack, is a crispy, deep-fried delicacy made from lentils or rice flour. At Subbuskitchen, we offer a variety of vadam recipes that are perfect for a quick and satisfying snack.   

Discover the crispy goodness of vadam and elevate your snack game!

  • Tomato Sago Papad Recipe | Thakkali Javvarasi Vadam Recipe | Tamatar Sabudana Papad Recipe
  • Aval Karuvadam Recipe | Flattened Rice Fryums
  • Kovakkai Vathal Recipe | Ivy Gourd Fryums Recipe | Dondakaya Vathal Recipe
  • Kothavarangai Vathal | Sun Dried Cluster Beans Recipe
  • Kuzh Vadam
  • Kuzhambu Vadam Recipe (Kuzhambu Karuvadam)
  • Ommapodi Vadam
About Us

Hi! I'M SOWMYA.

Welcome to Subbus Kitchen!
I’m an IT professional with a passion for cooking. Inspired by my mother-in-law Subbalakshmi’s culinary wisdom and supported by my husband Venkatachalam, Subbus Kitchen celebrates flavors, heritage, and the joy of cooking!

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