https://www.subbuskitchen.com
  • Recipe Index
  • Categories
  • Recipe Collection
    • Paneer Recipes
    • Oats Recipes
    • Millet Recipes
    • Lunch Box Recipes
    • Lunch Menu Ideas
    • Bachelor Recipes
    • Toddler Recipes
  • Video Recipes
  • About Us
  • Contact Us
  • Recipe Index
  • Categories
  • Recipe Collection
    • Paneer Recipes
    • Oats Recipes
    • Millet Recipes
    • Lunch Box Recipes
    • Lunch Menu Ideas
    • Bachelor Recipes
    • Toddler Recipes
  • Video Recipes
  • About Us
  • Contact Us
  • Home
  • All Recipes
  • Milagu Jeeraga Rasam | Milagu Rasam

Milagu Jeeraga Rasam | Milagu Rasam

Posted on Jan 23rd, 2009
by Sowmya Venkatachalam
Categories:
  • All Recipes
  • Rasam
4.8 from 5 votes
A Traditional & Healthy Rasam which tastes yummy with a hot steamed rice and a spoon of ghee. It's loaded with flavor of Pepper and Jeera. It's a comforting rasam which has lot of medicinal values.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Jump to Recipe Jump to Video Print Recipe
Reading Time: 4 minutes

Milagu Jeeraga Rasam is a traditional and healthy rasam made using pepper and cumin seeds.  It’s a great remedy for cold and sore throat.  It’s loaded with the flavor of Jeera and Pepper and has good medicinal values. This can be served with hot steaming rice and a spoon of ghee.

There are few different variations of the Milagu Rasam can be made.

  1. Adding a spoon of Toor Dal and 1 Red chilli to the grinding ingredients – We can fry the toor da, red chili and pepper in a teaspoon of ghee and grind it to a powder along with Jeera. This powder can be further added to the tamarind juice.
  2. We can also add Garlic to the Rasam –  We can crush 2-3 garlic and add it to the tamarind juice and allow it to boil along with the tamarind juice.

I am giving here the very plain basic Milagu Rasam that i make often in my home. We can even serve this healthy rasam as a starter soup.

If you like this Milagu Jeeraga Rasam, then you can also try other home remedy Rasam Recipes

  1. Jeeraga Rasam | Jeera Rasam | Cumin Seeds Rasam – What better way to enjoy the rainy / chill day with cup of hot Jeera Rasam. Jeera Rasam or Cumin Rasam is a Indian soup that has a rich flavor of cumin.
  2. Kandathippili Rasam | Long Pepper Rasam – Kandathippili Rasam is a popular traditional rasam made using Thippili (Indian Long Pepper). Kandathippili has lot of medicinal properties.
  3. Poondu Rasam(Garlic Rasam) – Poondu Thippili Rasam is made using Arisi Thippili (Long Pepper), Kanda Thippili (roots of the Long Pepper) and Poondu (Garlic). It’s one of the very healthy rasam with lot of medicinal properties.

Recipe card to make Milagu Jeeraga Rasam

Milagu Rasam | Pepper Rasam
Pin Recipe

Milagu Rasam | Pepper Rasam

Course: Rasam, Soup Recipes
Cuisine: Indian, Tamil Brahmin, Tamilnadu
Equipments Needed
  • Mixer Grinder
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4 people
Calories: 96.8kcal
Author: Sowmya Venkatachalam
A Traditional & Healthy Rasam which tastes yummy with a hot steamed rice and a spoon of ghee. It's loaded with flavor of Pepper and Jeera. It's a comforting rasam which has lot of medicinal values.
Print Recipe

Ingredients

  • 1 gooseberry size Tamarind
  • ¼ tsp Turmeric Powder
  • ¼ tsp Asafoetida (Asafetida / Hing)
  • 1 tsp Salt adjust to your taste

For Grinding

  • 2 tsp Peppercorns
  • 1 tsp Cumin Seeds

For Seasoning

  • 1 tsp Ghee (Clarified butter) (or oil)
  • 1 tsp Mustard Seeds
  • 1 sprig Curry Leaves

Instructions 

Preparation

  • Soak tamarind in warm water for 5 mins and extract the juice
  • Take Peppercorns and Cumin Seeds in a mixer jar and grind it to a powder and keep it aside. We can grind large quantity of peppercorns and cumin seeds and store it in air-tight container and use it whenever we want

Making of Rasam

  • In a sauce pan, add tamarind juice along with salt, turmeric powder, Ground Pepper-Cumin Powder and asafoetida and boil the tamarind juice till the raw smell of the tamarind goes off.
  • Then add 2 cups of water and keep in medium flame till a frothy layer forms on top of the rasam
  • In the pan, pour the ghee and add the mustard seeds. When the mustard seeds begins to sputter add the curry leaves and fry for a minute. Add this tempering to the Pepper Rasam and switch off the flame

Video

Nutritional Info

Nutrition Facts
Milagu Rasam | Pepper Rasam
Amount Per Serving (1 Serving)
Calories 96.8 Calories from Fat 42
% Daily Value*
Fat 4.7g7%
Saturated Fat 1.9g12%
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1.9g
Cholesterol 7.3mg2%
Sodium 14.2mg1%
Potassium 393.6mg11%
Carbohydrates 12.9g4%
Fiber 3.5g15%
Sugar 1.2g1%
Protein 3.5g7%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @subbuskitchen or tag #subbuskitchen!
Subscribe to our YouTube ChannelSubscribe! to get Latest Subbuskitchen Video Recipes
Good PracticeAll the Images and videos are Copyright Protected. So please do not copy the content or images. If you want to use, please ask for it

Instructions with step by step pictures

  • Soak tamarind in warm water for 5 mins and extract the juice

  • Take Peppercorns and Cumin Seeds in a mixer jar and grind it to a powder and keep it aside. We can grind large quantity of peppercorns and cumin seeds and store it in air-tight container and use it whenever we want

  • In a sauce pan, add tamarind juice along with salt, turmeric powder, Ground Pepper-Cumin Powder and asafoetida and boil the tamarind juice till the raw smell of the tamarind goes off.

Making of Milagu Rasam

  • Then add 2 cups of water and keep in medium flame till a frothy layer forms on top of the rasam

Making of Milagu Rasam

  • In the pan, pour the ghee and add the mustard seeds. When the mustard seeds begins to sputter add the curry leaves and fry for a minute.

  • Add this tempering to the Pepper Rasam and switch off the flame

 

(Visited 10,954 times, 21 visits today)

Related Posts:

  • Jeera Rice
    Jeera Rice
  • Poondu Thippili Rasam | (Garlic Thippili Rasam)
    Poondu Thippili Rasam | (Garlic Thippili Rasam)
  • Homemade Healthy Mix Powder | Sathu Mavu Kanji Podi | Sathu Mavu Ladoo
    Homemade Healthy Mix Powder | Sathu Mavu Kanji Podi | Sathu…
  • Paruppu Podi | Ambika Appalam Paruppu Podi Recipe | Garlic Paruppu Podi
    Paruppu Podi | Ambika Appalam Paruppu Podi Recipe | Garlic…
  • Udupi Tomato Rasam | Udupi Saaru Recipe
    Udupi Tomato Rasam | Udupi Saaru Recipe
  • Panchmel Dal Recipe | No Onion No Garlic Panchratan Dal
    Panchmel Dal Recipe | No Onion No Garlic Panchratan Dal
  • Bisi Bele Bath Recipe | Karnataka Style Bisibelebath
    Bisi Bele Bath Recipe | Karnataka Style Bisibelebath
  • Soup Rasam | South Indian style Rasam Soup
    Soup Rasam | South Indian style Rasam Soup
  • Bachelor Recipes
  • Healthy Recipes
  • No Onion No Garlic Recipes
  • Traditional Recipes

Sowmya Venkatachalam

IT Engineer turned full time Food Blogger. I ♡ FOOD. I also love food blogging. Did you make a recipe? Tag @Subbusktichen on Instagram. I WANNA SEE!

6 Comments Hide Comments

Anonymous says:
November 26, 2011 at 1:40 am

Simply Wow Recipies. Thank you so much.

Reply
Anonymous says:
November 26, 2011 at 1:44 am

Wow

Reply
Anonymous says:
November 26, 2011 at 1:47 am

Rasam Recipies are too good. Thank you verry much.

Reply
Anonymous says:
November 26, 2011 at 1:48 am

too good

Reply
Sangheethaa Dhinesh says:
April 23, 2013 at 2:02 am

Thanks for the receipe.
I tried it.
It came out well.

Reply
Anonymous says:
August 27, 2013 at 3:22 am

Thank you mami. It came out very well!

Reply

Add Your Comment Cancel reply

Recipe Rating




About Us

About Us

We love Cooking & Blogging. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. The objective of this blog is to Inspire to Cook.

Categories

Breakfast Dishes

Breakfast Dishes

Indian Bread

Indian Bread

Kuzhambu

Kuzhambu

Rasam

Rasam

Rice varieties

Rice varieties

Snacks

Snacks

Sweet Varieties

Sweet Varieties

Veg Gravies

Veg Gravies

Popular Posts

  • Kalyana Urulaikizhangu Kara Curry Recipe | Potato Kara Curry | Potato Podi CurryKalyana Urulaikizhangu Kara Curry Recipe | Potato… (1,160)
  • Idli Podi Recipe | Idli Milagai Podi Recipe | Gunpowder RecipeIdli Podi Recipe | Idli Milagai Podi Recipe |… (925)
  • Beans Paruppu Usili Recipe | Paruppu Usili RecipeBeans Paruppu Usili Recipe | Paruppu Usili Recipe (886)
  • Vengaya Kosu Recipe | Onion Kosu RecipeVengaya Kosu Recipe | Onion Kosu Recipe (868)
  • Hotel Style Kara Kuzhambu RecipeHotel Style Kara Kuzhambu Recipe (840)

Subscribe to our mailing list

* indicates required

Archives

Popular Tags

Accompaniment (25) Bachelor Recipes (197) Beat the Heat (37) Christmas (25) Desserts (30) Dinner Recipes (26) Diwali (36) Diwali popular sweets (31) Diwali Snacks (38) Diwali Sweets (80) Dosa Recipes (26) Dry Curries (48) easy Diwali Sweets (28) Easy Sweets and Snacks (27) Evening Tiffin (34) Festival Recipes (37) Healthy Recipes (164) Kids Lunch Box Recipes (43) Lunch Box Recipes (45) Lunch Menu Ideas (42) Milk Sweets (25) Millets Recipes (33) Navrathri (34) Neivedhyam Dishes (52) No Onion No Garlic Recipes (156) NorthIndian Dishes (69) Onam Special Recipes (34) Paneer Recipes (43) Party Recipes (44) Party Snack (26) Payasam (25) Potluck rice varieties (46) Quick and Easy Diwali Sweets & Snacks (30) Quick Breakfast Dishes (49) Restaurant Style Recipes (35) Sambar Recipes (23) Sidedish for Breakfast (51) Signature Recipes (40) Spinach (31) Tea Time Snack (46) Traditional Breakfast Dishes (34) Traditional Diwali Recipes (23) Traditional Recipes (188) Travel Recipes (24) Video Recipes (258)

Tags

Accompaniment Bachelor Recipes Beat the Heat Christmas Desserts Dinner Recipes Diwali Diwali popular sweets Diwali Snacks Diwali Sweets Dosa Recipes Dry Curries easy Diwali Sweets Easy Sweets and Snacks Evening Tiffin Festival Recipes Healthy Recipes Kids Lunch Box Recipes Lunch Box Recipes Lunch Menu Ideas Milk Sweets Millets Recipes Navrathri Neivedhyam Dishes No Onion No Garlic Recipes NorthIndian Dishes Onam Special Recipes Paneer Recipes Party Recipes Party Snack Payasam Potluck rice varieties Quick and Easy Diwali Sweets & Snacks Quick Breakfast Dishes Restaurant Style Recipes Sambar Recipes Sidedish for Breakfast Signature Recipes Spinach Tea Time Snack Traditional Breakfast Dishes Traditional Diwali Recipes Traditional Recipes Travel Recipes Video Recipes

Categories

  • Privacy Policy
  • About Us

SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG

  • 673