https://www.subbuskitchen.com
  • Recipe Index
  • Categories
  • Recipe Collection
    • Paneer Recipes
    • Oats Recipes
    • Millet Recipes
    • Lunch Box Recipes
    • Lunch Menu Ideas
    • Bachelor Recipes
    • Toddler Recipes
  • Video Recipes
  • About Us
  • Contact Us
  • Recipe Index
  • Categories
  • Recipe Collection
    • Paneer Recipes
    • Oats Recipes
    • Millet Recipes
    • Lunch Box Recipes
    • Lunch Menu Ideas
    • Bachelor Recipes
    • Toddler Recipes
  • Video Recipes
  • About Us
  • Contact Us
  • Home
  • All Recipes
  • Chocolate Icecream

Chocolate Icecream

Posted on May 4th, 2014
by Sowmya Venkatachalam
Categories:
  • All Recipes
  • Ice Cream
Reading Time: 3 minutes
We all love Ice creams and the kids are crazy especially on the chocolate ice cream.  It is very special when its home made ! This home made ice cream has a wonderfully rich chocolate flavour and smooth texture. Try this simple home made ice cream and give a treat to your kids.

Chocolate Icecream
Chocolate Icecream
Preparation time –
Cooking Time 20 mins
Setting Time 4-8 hours
Servings 4
Chocolate Icecream
Chocolate Icecream
Ingredients:
Unsweetened Cocoa Powder 7 tablespoon
Condensed Milk 3/4 Cup
Fresh Double cream** 1 Cup*

*1 Cup Capacity = 250ml

** We need Double/Heavy cream.  Double cream is a thick cream which contains lot of milk fat. In India, I have seen Amul fresh cream (not heavy/double cream) and even Nilgiris Supermarket is having fresh cream. But all these creams are having only 25% fat which is not sufficient to get a rich and creamy icecream. Double or heavy cream helps to get a nice texture. Whipping low fat cream is so tedious. It involves lots of manual effort to get a perfect whipped cream. You could see above video for making low fat cream to whipped cream.


Chocolate Icecream
Chocolate Icecream
Method:
  1. Pour the condensed milk in a mixing bowl. Sieve cocoa powder to the condensed milk. Whisk the condensed milk and the cocoa powder nicely and you will get thicker paste.
  2. In another mixing bowl, add fresh cream. Using a whisk, beat the fresh cream till you get thicker and soft peaks forming in the cream. This is indeed a heavy task as it needs more and more beating of the cream. If you have a electric whisk, this will ease your task, but the hand beating gives more aeration to the cream. 
  3. Using the whisk, take some whipped cream and add it to the cocoa mixture. Stir the cocoa mixture with the little cream well and it makes whole mixture to become thin consistency. 
  4. Now, add the whole cocoa mixture all at once to the remaining whipped cream . Using a flat spatula or spoon, gently fold the cocoa mixture and the whipped cream. Don’t stir it hard as it will break down the whipped cream and the texture of the icecream would be hard. So fold all the ingredients gently 
  5. Pour it into an air-tight container and freeze it for 4-6 hours or overnight for better results. Next day, remove from freezer and keep the container in room temperature for 5 minutes. Then using an ice-cream scooper, take a scoop of fresh and creamy chocolate icecream and add it to a bowl or cone 
  6. Enjoy your chocolate ice-cream topped with your favorite toppings!
  7. Chocolate Icecream
    Chocolate Icecream

(Visited 690 times, 1 visits today)

Related Posts:

  • Special Aval Payasam | Red Poha Kheer | Special Rice Flakes Kheer
    Special Aval Payasam | Red Poha Kheer | Special Rice Flakes…
  • Semiya Kulfi Recipe | Vermicelli Popsicles | Semiya Pal Ice
    Semiya Kulfi Recipe | Vermicelli Popsicles | Semiya Pal Ice
  • 4 Best Oats Smoothies Recipe
    4 Best Oats Smoothies Recipe
  • Milk Burfi Recipe | Milk Powder Recipe | Easy Milk Burfi with Milk Powder
    Milk Burfi Recipe | Milk Powder Recipe | Easy Milk Burfi…
  • Rasgulla Recipe | Bengali Sponge Rasgulla Recipe
    Rasgulla Recipe | Bengali Sponge Rasgulla Recipe
  • Therattipal Recipe | Pal Khova with Jaggery | Pal Kova using Jaggery
    Therattipal Recipe | Pal Khova with Jaggery | Pal Kova using…
  • Pasi Paruppu Pradaman | Moongdal Coconut Milk Payasam
    Pasi Paruppu Pradaman | Moongdal Coconut Milk Payasam
  • Moongdal Payasam | Paythamparuppu Payasam | பயத்தம்பருப்பு பாயசம்
    Moongdal Payasam | Paythamparuppu Payasam | பயத்தம்பருப்பு…
  • Beat the Heat
  • Condensed Milk Recipes
  • Desserts
  • Icecream

Sowmya Venkatachalam

IT Engineer turned full time Food Blogger. I ♡ FOOD. I also love food blogging. Did you make a recipe? Tag @Subbusktichen on Instagram. I WANNA SEE!

2 Comments Hide Comments

Prajanya says:
September 18, 2017 at 3:43 pm

Which cream should we use in this recipe? Is it the Amul double toned cream or fresh cream?

Reply
subbuskitchen says:
September 19, 2017 at 5:29 pm

Double toned cream

Reply

Add Your Comment Cancel reply

Recipe Rating




About Us

About Us

We love Cooking & Blogging. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. The objective of this blog is to Inspire to Cook.

Categories

Breakfast Dishes

Breakfast Dishes

Indian Bread

Indian Bread

Kuzhambu

Kuzhambu

Rasam

Rasam

Rice varieties

Rice varieties

Snacks

Snacks

Sweet Varieties

Sweet Varieties

Veg Gravies

Veg Gravies

Popular Posts

  • Kalyana Urulaikizhangu Kara Curry Recipe | Potato Kara Curry | Potato Podi CurryKalyana Urulaikizhangu Kara Curry Recipe | Potato… (1,979)
  • Tomato Dosa Recipe | Thakkali Dosai RecipeTomato Dosa Recipe | Thakkali Dosai Recipe (1,744)
  • Mullu Thenguzhal Recipe | Mullu Muruku Recipe | Magizhampoo Murukku RecipeMullu Thenguzhal Recipe | Mullu Muruku Recipe |… (1,472)
  • Idli Podi Recipe | Idli Milagai Podi Recipe | Gunpowder RecipeIdli Podi Recipe | Idli Milagai Podi Recipe |… (868)
  • Beans Paruppu Usili Recipe | Paruppu Usili RecipeBeans Paruppu Usili Recipe | Paruppu Usili Recipe (803)

Subscribe to our mailing list

* indicates required

Archives

Popular Tags

Accompaniment (25) Bachelor Recipes (197) Beat the Heat (37) Christmas (25) Desserts (30) Dinner Recipes (26) Diwali (36) Diwali popular sweets (31) Diwali Snacks (38) Diwali Sweets (80) Dosa Recipes (26) Dry Curries (48) easy Diwali Sweets (28) Easy Sweets and Snacks (27) Evening Tiffin (34) Festival Recipes (37) Healthy Recipes (164) Kids Lunch Box Recipes (43) Lunch Box Recipes (45) Lunch Menu Ideas (42) Milk Sweets (25) Millets Recipes (33) Navrathri (34) Neivedhyam Dishes (52) No Onion No Garlic Recipes (156) NorthIndian Dishes (69) Onam Special Recipes (34) Paneer Recipes (43) Party Recipes (44) Party Snack (26) Payasam (25) Potluck rice varieties (46) Quick and Easy Diwali Sweets & Snacks (30) Quick Breakfast Dishes (49) Restaurant Style Recipes (35) Sambar Recipes (23) Sidedish for Breakfast (51) Signature Recipes (40) Spinach (31) Tea Time Snack (46) Traditional Breakfast Dishes (34) Traditional Diwali Recipes (23) Traditional Recipes (188) Travel Recipes (24) Video Recipes (258)

Tags

Accompaniment Bachelor Recipes Beat the Heat Christmas Desserts Dinner Recipes Diwali Diwali popular sweets Diwali Snacks Diwali Sweets Dosa Recipes Dry Curries easy Diwali Sweets Easy Sweets and Snacks Evening Tiffin Festival Recipes Healthy Recipes Kids Lunch Box Recipes Lunch Box Recipes Lunch Menu Ideas Milk Sweets Millets Recipes Navrathri Neivedhyam Dishes No Onion No Garlic Recipes NorthIndian Dishes Onam Special Recipes Paneer Recipes Party Recipes Party Snack Payasam Potluck rice varieties Quick and Easy Diwali Sweets & Snacks Quick Breakfast Dishes Restaurant Style Recipes Sambar Recipes Sidedish for Breakfast Signature Recipes Spinach Tea Time Snack Traditional Breakfast Dishes Traditional Diwali Recipes Traditional Recipes Travel Recipes Video Recipes

Categories

  • Privacy Policy
  • About Us

SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG