North Indian Lunch Menu 1 - Chapati, Dal Tadka, Mutter Paneer, Aloo PattaGobhi Curry, Jeera Rice, Curd, Salad and Pickle

This week in Lunch Menu Ideas, for a change, I thought of presenting NorthIndian Lunch Menu. This simple lunch menu is always a huge hit in my home. So I thought of sharing this delicious and easy menu. All North Indian lunch menu would have always have an Indian Bread like roti / Naan / Chapati and as an accompaniment with the Indian Bread we would have a gravy and a curry. Also we would have a dal to mix with plain rice or some kind of pulao / fried rice. 

I have presented here a menu with Chapati as Indian Bread, Mutter Paneer as gravy, AlooPattaGobhi as dry curry and simple Dal Tadka along with jeera rice. Curd, Pickle and salad are other accompaniments for this yummy menu. Most of us love Paneer especially kids and Paneer gravy would be a must in most of the NorthIndian homes. I love aloo with cabbage dry curry which is always a best dry curry with chapati. Dal tadka is one of the basic and simple dal which goes well with plain rice, Jeera rice or other Pulao.