Sweet Lassi is a special summer refreshing drink that is famous in Punjab and many parts of Northern India. This is a plain lassi and we can also make variations to it by adding masala or we can make mango lassi or any other fruit lassi. Always plain sweet lassi is special and easy to make. A glass of plain lassi refreshes us and help us beat the summer!
|Cooking Time||10 mins|
|Curd / Thick Yogurt||1 Cup*|
|Cardamom Powder||1/4 teaspoon|
- Take a cup of curd or thick yogurt
- Add yogurt, water, cardamom powder, saffron thread and sugar to the mixer
- Blend everything nicely in a mixer or we can use a hand blender
- Pour the blended sweet Lassi to a glass. Garnish with cardamom powder and saffron thread. Add ice cubes and serve chilled!
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