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Home » All Recipes

Whole wheat Butter Cookies Recipe

Last Updated On: Dec 28, 2017 by Sowmya Venkatachalam

Cookies are always favorite for kids. Most of the store bought cookies  might have been made of bleached flour which is not good for the health. I would love to make cookies at home using wholewheat flour which is considerably better than the store bought cookies. This is one such simple cookie made with wholewheat flour. These Wholewheat Butter Cookies are very crispy and delicious and a best accompaniment for a cup of hot coffee / tea.

Whole wheat Butter Cookies Recipe
Whole wheat Butter Cookies Recipe



Preparation and Yield:

Preparation time 45 mins
Cooking Time 20 mins
Yield 40 Cookies
Recipe Category Baking
Recipe Cuisine Indian
Whole wheat Butter Cookies Recipe
Whole wheat Butter Cookies Recipe

Ingredients:
Whole Wheat Flour 2 Cups*
Sugar ¾ Cup
Butter** 1 Stick or 8 tablespoon
Baking Powder ½ teaspoon
Chilled Curd / Yogurt 3 tablepsoon
Milk 3 tablespoon
Cardamom Powder ½ teaspoon

* 1 Cup = 235 ml
** Butter should be in room temperature


Whole wheat Butter Cookies Recipe
Whole wheat Butter Cookies Recipe




Method:

  1. Take a mixing bowl, add whole wheat flour, sugar, Butter, cardamom powder and mix everything well till they look crumbled
  2. Then add yogurt, milk, baking powder and mix gently to make a dough. Do not knead it too hard. Just mix gently to make a dough.
  3. Cover the dough with a cling wrap or put a lid on the mixing bowl and keep it in refrigerator for 30 minutes. After 30 minutes, pre-heat the oven to 350degrees F or 170degrees C. Take out the dough out of the refrigerator and place it on parchment paper, dust it with flour and roll out the dough  to ¼" thick circle
  4. Using cookie cutter, cut the rolled dough into desired shapes. I have used heart shaped mould. Carefully take out the scrap between the heart shaped cookie dough pieces.Again knead the scrap of dough and roll it and cut it into desired shaped cookies
  5. Line a baking tray with parchment paper and place the cookies and bake it in pre-heated oven for 15 minutes. The cookies should change to light brown color and becomes little crispy. 
  6. Take out the baked cookies and allow it to cool off completely. Store the cookies in air-tight container 
  7. The crispy and tasty Wholewheat Butter Cookies are now ready to Serve!
Whole wheat Butter Cookies Recipe
Whole wheat Butter Cookies Recipe
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About Us

Hi! I'M SOWMYA.

Welcome to Subbus Kitchen!
I’m an IT professional with a passion for cooking. Inspired by my mother-in-law Subbalakshmi’s culinary wisdom and supported by my husband Venkatachalam, Subbus Kitchen celebrates flavors, heritage, and the joy of cooking!

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