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Home » Recipes » Breakfast Dishes

Adai Recipes

Adai is a South Indian pancake made from a unique blend of lentils and rice. Crispy on the outside and soft on the inside, adai is a versatile dish that can be enjoyed for breakfast, lunch, or dinner.   

Subbuskitchen brings you authentic adai recipes that are easy to follow and delicious to eat. Whether you prefer a simple adai with ghee or a more elaborate adai masala, you'll find the perfect recipe here.

Indulge in the crispy, savory goodness of adai!

  • Milagu Adai | Thirukarthigai Adai
  • Protein-Packed Adai Dosa: A Healthy Twist Without Rice
  • Kollu Adai Recipe | Horsegram Adai Recipe
  • Thiruvathirai Adai
  • Leftover Rice Adai | Adai with Leftover Rice | Crispy Rice Patties
  • Azhagar Kovil Dosai | Black Gram Dosa
  • Karadayan Nonbu Adai | Sweet Adai | Vella Adai
  • Uppadai | Savoury Adai for Karadayan Nonbu
  • Adai Aviyal
  • Thavala Adai
  • Samba Godhumai Adai | Broken Wheat Adai | Daliya Adai
  • Ela Ada | Ilai Adai | Steamed Sweet Rice Parcel in Banana Leaf
  • Kambu Adai | Pearl Millet Adai
  • Drumstick Leaves Adai | Murungai Keerai Adai
  • Thinai Vegetable Adai Recipe | Foxtail Millet Vegetable Adai Recipe
  • Godhumai Adai
  • Thavala Adai
  • Elai Adai / Ela Ada / Plaintain Leaf Adai
  • Vegetable Oats Adai Recipe
  • Mixed Millets Adai Recipe | Sirudhanya Paruppu Adai
About Us

Hi! I'M SOWMYA.

Welcome to Subbus Kitchen!
I’m an IT professional with a passion for cooking. Inspired by my mother-in-law Subbalakshmi’s culinary wisdom and supported by my husband Venkatachalam, Subbus Kitchen celebrates flavors, heritage, and the joy of cooking!

Learn more →

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