Kuzhambu Archives - Page 2 of 5

https://www.subbuskitchen.com

Home
Kuzhambu

Kuzhambu

Keerai Molagootal Recipe | Spinach Lentil Curry Recipe

Molagootal is a very popular and traditional Palakkad dish. Keerai molagootal can be prepared using any of the greens like ara keerai, mola keerai, paruppu keerai, thanda keerai or palak...

Sowmya Venkatachalam

March 18, 2019

Like 4

1 Comment

8,888 Views

Kumbalanga Pulissery | Kumbalanga Mor Curry Recipe | Onam Sadya Recipes

Kumbalanga Pulissery ( Kumbalanga Mor Curry) is the most popular dish from Kerala Cuisine. Pulissery (or Pulisseri) is a yogurt based kuzhambu which is flavored with coconut paste and spices....

Keerai Kuzhambu

Kuzhambu

Keerai Kuzhambu is one of the kuzhambu that i often make in our home. It’s a perfect blend of Keerai along with Dal and coconut ground masala. In this method...

Sampangi Pitlai | Mixed Vegetable Pitlai

Cooking Time: 60 mins

This is a famous recipe of Meenakshi Ammal in “Samithu Par” book. Im always intrigued by the depth of knowledge in cooking by Meenakshi Ammal. I have all of her...

Sowmya Venkatachalam

February 21, 2019

Like 6

Comment

8,384 Views

Chickpeas Sambar Recipe | Kondakadalai Sambar Recipe

Cooking Time: 35 mins

Kuzhambu

Chickpeas is rich in protein and a very healthy pulse. Apart from usual sundal, we can add chickpeas to sambar, kuzhambu etc. This is one simple sambar variety resembles much...

Sowmya Venkatachalam

February 7, 2019

Like 8

5 Comments

3,523 Views

Mambazha moorkuzhambu | Mango Moorkuzhambu

Cooking Time: 30 mins

Kuzhambu

Mango moorkuzhambu (Mambazha Mor Kuzhambu) is my childhood favourite. My mom used to make this during mango season. You dont feel the sweetness of the mango in the kuzhambu as...

Sowmya Venkatachalam

February 1, 2019

Like 3

9 Comments

3,717 Views

Pineapple Gojju | Pineapple Menaskai

Cooking Time: 35 mins

Indian

Pineapple is widely used in preparing dishes. There are some delicious recipes with Pineapple like Pineapple Kesari and Pineapple Rasam. One another popular recipe is this Gojju/gravy. Gojju is like...

Sowmya Venkatachalam

January 25, 2019

Like 8

Comment

5,530 Views

Kadamba Kootu | Pongal Kootu

Cooking Time: 50 mins

Pongal Kootu / Kadamba kootu is one of the important festival sambar. Mainly prepared on Pongal Festival. We can call this as Kanu Kootu. We have to prepare this on...

Sowmya Venkatachalam

January 11, 2019

Like 3

10 Comments

8,138 Views

Paruppu Urundai Mor Kuzhambu Recipe

Cooking Time: 120 mins

Kuzhambu

Paruppu Urundai Mor Kuzhambu, is a famous dish made in southern part of Tamilnadu and Kerala. Even the little children like to eat the paruppu urundai as it is very yummy....

Sowmya Venkatachalam

January 8, 2019

Like 12

1 Comment

12,755 Views

Cabbage Kootan | Cabbage Sambar

Cooking Time: 55 mins

Kuzhambu

Cabbage Kootan, also called as Cabbage Sambar. A very tasty mix for hot steaming rice. Normally cooked cabbage has a pungent smell. Whenever we pack Cabbage Poriyal or Kootu in...

Sowmya Venkatachalam

December 15, 2018

Like 5

1 Comment

4,171 Views

Poondu Milagu Kuzhambu | Garlic Pepper Curry

Cooking Time: 30 mins

Kuzhambu

Poondu Milagu Kuzhambu | Garlic Pepper Curry, one of the spicy, tasty and healthy South Indian Kuzhambu Variety. Pepper and Garlic is known be the most medicinal ingredients in our...

Sowmya Venkatachalam

October 5, 2018

Like 6

Comment

9,897 Views

Anjaraipetti Kuzhambu

Cooking Time: 30 mins

Kuzhambu

Anjaraipetti Kuzhambu, a slight variation of traditional vathakuzhambu and its very tasty. As we use most of the ingredients present in Anjaraipetti hence this name. Very rich in terms of flavor, texture...

Sowmya Venkatachalam

October 1, 2018

Like 5

16 Comments

7,096 Views

Ulli Theeyal Recipe | Baby Onion in Roasted Coconut spiced gravy

Cooking Time: 40 mins

Kuzhambu

Ulli Theeyal a famous kuzhambu variety in Kerala and some parts of kanyakumari district. Ulli Theeyal Kuzhambu which is a spice mixture of roasted coconut, coriander seeds and red chilli....

Sowmya Venkatachalam

September 4, 2018

Like 9

3 Comments

11,075 Views

Pakoda Kuzhambu

Cooking Time: 180 mins

Kuzhambu

Pakoda Kuzhambu is one of the popular and tasty kuzhambu variety in Chettinad Cuisine. Bengal gram dal with spices and onions are made into yummy and crispy pakodas which are...

Sowmya Venkatachalam

May 12, 2018

Like 8

Comment

7,904 Views

Bonda Morkuzhambu Recipe | Morkuzhambu with Vada Recipe | Kalyana Mor Kuzhambu

Cooking Time: 180 mins

Kuzhambu

Bonda Morkuzhambu or Morkuzhambu with vada is a wonderful dish which is served with hot steaming rice. The morkuzhambu preparation is the same conventional way. For vada / bonda, we...

Sowmya Venkatachalam

May 3, 2018

Like 3

8 Comments

7,590 Views

Ennai Kathrikai Kuzhambu | Fried Brinjal cooked in a Tangy Gravy

Cooking Time: 40 mins

Kuzhambu

Ennai Kathirikai kuzhambu is a traditional and conventional kuzhambu in Tamilnadu. This kuzhambu requires little patience as it requires the preparation of ground spice powder, frying and finally to make...

Sowmya Venkatachalam

April 24, 2018

Like 5

9 Comments

10,248 Views

Kothamalli Kuzhambu | Coriander leaves Kuzhambu

Cooking Time: 45 mins

Kuzhambu

Coriander leaves are very good for health. These are stimulant and tonic. They strengthen the stomach and promote its action, relieve flatulence, increase secreation and discharge of urine and reduce...

Sowmya Venkatachalam

March 27, 2018

Like 7

7 Comments

6,631 Views

Kathirikai Rasavangi | Brinjal Rasavangi

Cooking Time: 55 mins

Rasavangi is one of the traditional and authentic Tamil Brahmin recipe made using brinjals. We can also make rasavangi with white pumpkin. Rasavangi is much similar to Arachivita Sambar. The...

Sowmya Venkatachalam

March 2, 2018

Like 11

10 Comments

23,090 Views

Keerai Avial Kuzhambu | Spinach Aviyal Kuzhambu

Cooking Time: 40 mins

Kuzhambu

Tamilnadu

Keerai Avial Kuzhambu is rich and healthy Kuzhambu made using Keerai and coconut ground masala. As you might know Aviyal is a popular stew made using many vegetables in Tamil...

Sowmya Venkatachalam

February 17, 2018

Like 9

2 Comments

7,199 Views

Kumbakonam Kadappa / Kadapa

Cooking Time: 40 mins

Kuzhambu

Tamilnadu

Kumbakonam Kadappa / Kadapa is a special stew made with moong dal, potatoes and whole spices. Kadappa otherwise called as Kumbakonam Kadappa is a very scrumptious side dish for Idli or...

Sowmya Venkatachalam

February 15, 2018

Like 4

7 Comments

9,928 Views

Previous Entries

Next Entries

Breakfast Dishes	Indian Bread
Kuzhambu	Rasam
Rice varieties	Snacks
Sweet Varieties	Veg Gravies