Sukku Milagu Thipili Kuzhambu | Dry Ginger Pepper Kuzhambu
Sukku Milagu Thipili kuzhambu is a medicinal and healthy kuzhambu variety. Dry ginger is a very healthy ingredient. For stomach upset or even for acidic issues, dry ginger is the...
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Kadamba Sambar Sadam | Sambar Rice
Sambar Sadam, a popular dish in most of the South Indian Restaurants. Especially when we order for mini meals or as an individual dish, this sambar rice stands out because...
Poondu Karivepillai Kuzhambu(Garlic Curryleaves kuzhambu)
As it name suggest, this kuzhambu is made of Garlic cloves and curry leaves. Both these have medicinal properties and hence good for health. This kuzhambu will go very well...
Udupi Sambar | Udipi Style Sambar Recipe
The main uniqueness of Udipi Sambar(Udupi Sambar) is the sweetness. Udupi type sambar is mostly similar to our Tamilnadu Sambar but with the extra flavor of jaggery. Once I went...
Onion Gotsu Recipe | Venkaya Kothsu Recipe
Want to make a perfect side dish for Idli / Dosa / Ven Pongal in a quick and easy way? Try this Onion Gotsu. Goes well with many South Indian...
Paruppu urundai kuzhambu
Paruppu urundai kuzhambu is a very special and delicious kuzhambu variety. The tasty dal balls in a tangy gravy is a wonderful dish for a plain rice. It is a...
Fried sambar | Manathakalli Vathal Sambar
A small variation in the preparation of a Sambar can make much difference in the taste / flavor. In Manathakalli Vathal Sambar (Fried Sambar) we fry the Sambar powder in...
Kathirikai Pitlai(Brinjal Pitlai)
Pakarkaai Pitlai (Bitter gourd Pitlai) is a famous kuzhambu in Kerala and some parts of Kanyakumari district. Many of us hate to eat Bitter gourd because of the obvious reason...
Tirunelveli Sodhi Kuzhambu
Sodhi is a vegetable Stew which is so popular in Tirunelveli District of Tamilnadu. Mixed veggies (carrot, potato,drumstick) are cooked in greenchili-ginger paste along with thin coconut milk and then...
Ashgourd Peanut Sambar Recipe | Poosanikkai Sambar
Ash gourd (Poosanikkai) Peanut Sambar is a mouth-watering SouthIndian Main dish which goes well with hot steaming rice. White pumpkin (Ashgourd) is cooked with tangy tamarind based gravy along with...
Kathirikai Puliyita Poritha kuzhambu
Brinjal Poricha kuzhambu is one of the traditional kuzhambu variety. My Grand mother used to make this yummy dish. Tender Brinjals are finely chopped and cooked in tamarind and spicy...
Kumbalanga Pulissery | Kumbalanga Mor Curry Recipe | Onam Sadya Recipes
Kumbalanga Pulissery ( Kumbalanga Mor Curry) is the most popular dish from Kerala Cuisine. This is one of the important dish as part of the Onam Sadya. Puliseery can be...
Avasara Sambar (Quick Sambar) / Kadalai mavu sambar
This is very good dish to serve with Idly / Dosai. We can prepare this very quickly and hence the name Avasara sambar (Quick Sambar) (Kadalai Mavu Sambar). Sometimes, making...
Iru puli Kuzhambu Recipe
We are using both butter milk and tamarind to make this kuzhambu and hence its called Iru Puli Kuzhambu. Its a tangy gravy with a mix of spice. This goes...
Hotel Style Kara Kuzhambu Recipe
Kara Kuzhambu served in hotel has a very nice flavor and taste. Always I love the kara kuzhambu served with the South Indian Meals. When we make at home, we...
Bitter gourd Vatha Kuzhambu Recipe (Pagarkkai Vatha Kuzhambu)
Vatha Kuzhambu is always delicious. We can make vatha kuzhambu with dried sundakkai or manathakali vathal or we can also add veggies such as onions, ladysfinger, carrot etc. Bitter gourd,...
Onion Puli Kuzhambu Recipe
PuliKuzhambu is one of the Instant kuzhambu variety. Easy, Quick & yummy kuzhambu that you can make in 10-15 mins without any hassle. All we need to have is Puli...
Karamani Kathirikaai Kuzhambu | CowPeas Brinjal Kuzhambu Recipe
Karamani kuzhambu is one of the traditional kuzhambu variety many of us do often in our kitchen. A blend of cowpeas, brinjal and drumstick in a tangy gravy of tamarind...
Pulivendha Saru
Pulivendha saru is a very simple and easy dish and we can do it very quickly within 10mins. Whenever we return from some trip. We would be very tired of...
Thengai Varuthuaraitha kuzhambu
Thengai varutha araita kuzhambu is one of the common kuzhambu varitety many of us make especially from Southern part of Tamilnadu. The roasted coconut always give a unique flavour to...