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Sweet Varieties

Sweet Varieties

Munthiri Kothu | Chittu Urundai | Green Moong Jaggery Balls

Munthiri kothu (Chittu Urundai) is a popular sweet dish in Kanyakumari. Since my MIL is from Nagercoil, she used to make this munthiri kothu often. Even for Ganesha Chaturti, she...

Sowmya Venkatachalam

October 15, 2020

Like 1

3 Comments

2,952 Views

Instant Wheat Flour Appam | Instant Sweet Paniyaram

Sweet Varieties

Wheat flour Appam is a instant way of making Nei Appam. This method doesn’t need any soaking or grinding. Wheat flour is mixed with rice flour, cardamom, grated coconut, jaggery...

Manoharam Recipe | Sweet Murukku Recipe

Sweet Varieties

Manoharam, a sweet version of Thenkuzhal. This is one of the traditional and conventional sweet made in most of the Tamil Brahmin houses. For most auspicious occasions like marriage, seemandham...

Sowmya Venkatachalam

September 26, 2020

Like 3

Comment

474 Views

Ragi Ladoo Recipe | Finger Millet and Walnut Jaggery Balls Recipe

Ragi is my favourite millet. I try to make many different dishes using Ragi. Ragi Malt, Ragi Puttu, Ragi Koozh are few popular recipes with finger millet. Recently, I made...

Sowmya Venkatachalam

September 14, 2020

Like 1

8 Comments

6,579 Views

Sweet Aval Recipe / Aval Jaggery Recipe / Sweet Poha Recipe

Sweet Aval or Aval jaggery or Sweet Poha is one of the simplest Prasad to make. For Krishna Jayanthi traditionally we make Uppu Seedai, Vella Seedai, Nei Appam , Thenkuzhal,...

Sowmya Venkatachalam

August 9, 2020

Like 5

7 Comments

16,343 Views

Vella Seedai Recipe | Sweet Seedai Recipe

Vella Seedai or Sweet Seedai is one of the important neivedhyam dish for Krishna Jayanthi festival and Thirukarthigai festival. It’s a deep fried sweet prepared using rice flour, urad dal...

Sowmya Venkatachalam

August 8, 2020

Like 7

19 Comments

49,963 Views

Coconut Poli Recipe | Thengai Poli Recipe

Coconut Poli (Thengai Poli) is a delicious Indian recipe served as a Dessert. Thengai poli is another delicious variety of poli. Most of us make dal poli for Aavani avittam...

Paruppu Purana Poli | Dal Poli Recipe

Paruppu Purana Poli (Puran Poli) is a traditional sweet dish prepared during festivals like Bogi and Avani Avittam. Apart from festivals, I used to make this yummy sweet dish often...

Kozhukattai Recipe | How to make Kozhukattai with Coconut Filling ?

Sweet Varieties

Thengaai Poorna Kozhukattai is a delicious sweet and is favourite for Lord Ganesh. Devotees will offer this yummy dish for Lord Ganesh on evey Ganesh Chathurti(Vinayaka Chaturti) and even of...

Sowmya Venkatachalam

July 28, 2020

Like 2

50 Comments

82,481 Views

Therattipal Recipe | Pal Khova with Jaggery | Pal Kova using Jaggery

Sweet Varieties

Therattipal, also popularly referred as Pal Khova is one of the traditional milk sweet in India. Therattipal, name itself suggests collecting the milk solids till its thick. Conventionally we use...

Dates and Nuts Roll | Khajur Roll

Dates and nuts roll, also referred as Khajur Roll is a nutrient packed sugarless sweet variety. Packed with iron rich dates and crunchy nuts this is one of the easy...

Wheat Flour Kesari Recipe | Godhumai Mavu Kesari Recipe

Kesari is one of the easiest sweet dish which we can prepare quickly. Rava Kesari is one of the conventional dish the South Indians, especially Tamilians make Kesari when they...

Sowmya Venkatachalam

May 28, 2020

Like 4

5 Comments

12,680 Views

Ela Ada | Ilai Adai | Steamed Sweet Rice Parcel in Banana Leaf

Ada or Ela Ada (Ilai Ada), is an Indian sweet and traditional Kerala delicacy, consisting of rice parcels encased in a dough made of rice flour, with sweet fillings, steamed...

Sowmya Venkatachalam

April 21, 2020

Like 2

1 Comment

10,023 Views

Thiruvathirai Kali is prepared on the auspicious occasion of Thiruvathirai. Kali is a mild jaggery based sweet that is prepared on the auspicious day of Thiruvathirai (Arudhra Darisanam). This mild...

Sowmya Venkatachalam

January 7, 2020

Like 4

36 Comments

57,605 Views

Instant Pot Carrot Halwa Recipe

Carrot Halwa is a perfect dessert for any occasions. The rich color, delectable taste and flavor of this halwa makes it extraordinary than any of the Indian Desserts. Carrot halwa...

Sowmya Venkatachalam

January 6, 2020

Like 6

2 Comments

2,811 Views

Black Gram Jaggery Ladoo | Karupu Ulundhu Laddu

Sweet Varieties

Black Gram Jaggery Ladoo | Karupu Ulundhu Laddu, a very healthy and easy to make Ladoo variety. Conventionally we all love to make Maladu (Roasted Gram Ladoo), Rava Ladoo, Boondi...

Sowmya Venkatachalam

September 27, 2019

Like 3

Comment

8,619 Views

Chakka Nei Appam | Jackfruit Appam | Palapazha Paniyaram

Chakka Nei Appam is a sweet, flavorful and tasty Appam made using rice flour, jaggery and ripe Jackfruit. It’s a conventional Nei Appam, but with the addition of Jackfruit but...

Sowmya Venkatachalam

September 10, 2019

Like 6

2 Comments

1,968 Views

Nei Appam (Ghee Appam)

Sweet Varieties

Appam is one of the important neivedhyam dish for Krishna Jayanthi festival. On the auspicious occasion of Krishna Jayanthi, especially in the evening when we plan to invite Lord Krishna...

Sowmya Venkatachalam

August 21, 2019

Like 5

33 Comments

84,267 Views

Aval Puttu

Aval Puttu is a delicious sweet usually prepared as an offering to Lord Krishna. In our home we make this for Krishna Jayanthi. Usually the the soaked aval with grated...

Sowmya Venkatachalam

August 21, 2019

Like 2

24 Comments

38,347 Views

Adhirasam

Sweet Varieties

Adhirasam is a traditional sweet dish which will be done for most of the festivals. For auspicious and even for inauspicious occasions, adhirasam is one of the main dish. Learning to...

Sowmya Venkatachalam

June 19, 2019

Like 3

70 Comments

47,964 Views

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Kuzhambu	Rasam
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