Sweet Aval Recipe / Aval Jaggery Recipe / Sweet Poha Recipe
Sweet Aval or Aval jaggery or Sweet Poha is one of the simplest Prasad to make. For Krishna Jayanthi traditionally we make Uppu Seedai, Vella Seedai, Nei Appam , Thenkuzhal,...
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Sweet Varieties
Vella Seedai Recipe | Sweet Seedai Recipe
Vella Seedai or Sweet Seedai is one of the important neivedhyam dish for Krishna Jayanthi festival and Thirukarthigai festival. It’s a deep fried sweet prepared using rice flour, urad dal...
Coconut Poli Recipe | Thengai Poli Recipe
Coconut Poli (Thengai Poli) is a delicious Indian recipe served as a Dessert. Thengai poli is another delicious variety of poli. Most of us make dal poli for Aavani avittam...
Paruppu Purana Poli | Dal Poli Recipe
Paruppu Purana Poli (Puran Poli) is a traditional sweet dish prepared during festivals like Bogi and Avani Avittam. Apart from festivals, I used to make this yummy sweet dish often...
Kozhukattai Recipe | How to make Kozhukattai with Coconut Filling ?
Thengaai Poorna Kozhukattai is a delicious sweet and is favourite for Lord Ganesh. Devotees will offer this yummy dish for Lord Ganesh on evey Ganesh Chathurti(Vinayaka Chaturti) and even of...
Therattipal Recipe | Pal Khova with Jaggery | Pal Kova using Jaggery
Therattipal, also popularly referred as Pal Khova is one of the traditional milk sweet in India. Therattipal, name itself suggests collecting the milk solids till its thick. Conventionally we use...
Dates and Nuts Roll | Khajur Roll
Dates and nuts roll, also referred as Khajur Roll is a nutrient packed sugarless sweet variety. Packed with iron rich dates and crunchy nuts this is one of the easy...
Wheat Flour Kesari Recipe | Godhumai Mavu Kesari Recipe
Kesari is one of the easiest sweet dish which we can prepare quickly. Rava Kesari is one of the conventional dish the South Indians, especially Tamilians make Kesari when they...
Ela Ada | Ilai Adai | Steamed Sweet Rice Parcel in Banana Leaf
Ada or Ela Ada (Ilai Ada), is an Indian sweet and traditional Kerala delicacy, consisting of rice parcels encased in a dough made of rice flour, with sweet fillings, steamed...
Thiruvathirai Kali
Thiruvathirai Kali is prepared on the auspicious occasion of Thiruvathirai. Kali is a mild jaggery based sweet that is prepared on the auspicious day of Thiruvathirai (Arudhra Darisanam). This mild...
Instant Pot Carrot Halwa Recipe
Carrot Halwa is a perfect dessert for any occasions. The rich color, delectable taste and flavor of this halwa makes it extraordinary than any of the Indian Desserts. Carrot halwa...
Black Gram Jaggery Ladoo | Karupu Ulundhu Laddu
Black Gram Jaggery Ladoo | Karupu Ulundhu Laddu, a very healthy and easy to make Ladoo variety. Conventionally we all love to make Maladu (Roasted Gram Ladoo), Rava Ladoo, Boondi...
Chakka Nei Appam | Jackfruit Appam | Palapazha Paniyaram
Chakka Nei Appam is a sweet, flavorful and tasty Appam made using rice flour, jaggery and ripe Jackfruit. It’s a conventional Nei Appam, but with the addition of Jackfruit but...
Nei Appam (Ghee Appam)
Appam is one of the important neivedhyam dish for Krishna Jayanthi festival. On the auspicious occasion of Krishna Jayanthi, especially in the evening when we plan to invite Lord Krishna...
Aval Puttu
Aval Puttu is a delicious sweet usually prepared as an offering to Lord Krishna. In our home we make this for Krishna Jayanthi. Usually the the soaked aval with grated...
Adhirasam
Adhirasam is a traditional sweet dish which will be done for most of the festivals. For auspicious and even for inauspicious occasions, adhirasam is one of the main dish. Learning to...
Seven Cups Cake (7 cup cake)
Seven Cups Cake (7 Cups Cake), a traditional Diwali Sweet, very delicious tempting sweet!. As the name indicates we are going to take 7 equal quantities of the below ingredients and...
Aval Kesari Recipe | Poha Kesari Recipe | Flattened Rice Kesari
Aval Kesari (Poha / Flattned Rice Kesari), is another variety of Kesari which is so mouth-watering. Conventionally, we make kesari using Semolina. But we can make with Aval, Semiya, Samba...
Kadala Paruppu Thengai Payasam
Kadalai Paruppu Thengai Vella Payasam is another variety of Payasam generally made as Neivedhyam dish during festivals or auspicious occasions. This payasam is simple to make and a very little...
Carrot Coconut Burfi Recipe
Carrot Coconut Burfi is a little twist to our conventional coconut burfi. Just adding carrots to the coconut not only enhances the flavour but also makes this unique and appetizing....