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Sweet Varieties

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Maavilaku Mavu Recipe | Maa Vilakku Mavu Recipe | Karthigai Deepam Recipes

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Maavilaku Mavu (Maa Vilakku Mavu) is an auspicious rice flour lamp made with rice flour and jaggery during Tamil Month Thai, Aadi and also during Karthigai Deepam festival. It is...

Sowmya Venkatachalam

January 12, 2021
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Sakkarai Pongal / Sweet Rice Pongal

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Sakkara pongal (Sweet rice pongal) is one of the most common and traditional sweet most of us make. For festivals or auspicious occasions, it’s very handy to make sakkara pongal....

Sowmya Venkatachalam

January 11, 2021
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22 Comments
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AKKARA ADISIL Recipe | AKKARAVADISAL Recipe

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AKKARA ADISIL (AKKARAVADISAL) is an Authentic Iyengar recipe. Akkara Adisil is usually prepared on the “Koodaravalli day” which comes on 27th day of the Margazhi month and offered to the...

Sowmya Venkatachalam

December 15, 2020
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12 Comments
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Carrot Kheer Recipe | Carrot Payasam Recipe

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  • Payasam / Kheer
  • Sweet Varieties
Carrot Kheer, a healthy and tasty payasam variety. Grated carrots are sautéed and cooked in milk till the kheer is thick and creamy. The richness of the carrot gets incorporated...

Sowmya Venkatachalam

December 14, 2020
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Semiya Kesari Recipe | Vermicilli Kesari Recipe

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Semiya Kesari (Vermicilli Kesari) is an alternate for Rava Kesari. This delicious dish is served in many marriages now a days. The preparation is same as the rava kesari. Rava...

Sowmya Venkatachalam

December 10, 2020
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3 Comments
7,598 Views
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Moongdal Payasam | Paythamparuppu Payasam | பயத்தம்பருப்பு பாயசம்

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  • Payasam / Kheer
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Moongdal Payasam | Paythamparuppu Payasam | பயத்தம்பருப்பு பாயசம், a traditional Payasam we make for most festivals and auspicious occasions. The recipe which I have shared here is my MIL’s favorite....

Sowmya Venkatachalam

December 7, 2020
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Dharwad Peda Recipe | How to make Dharwad Peda

  • Sweet Varieties
Dharwad Peda, a rich milk delicacy popular in the state of Karnataka in India. This rich dessert is made with milk and sugar. Milk is boiled, vinegar or lemon juice...

Sowmya Venkatachalam

November 11, 2020
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2 Comments
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Krishna Sweets style Mysorepak Recipe| Diwali Special Mysorepak Sweet

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Mysorepak, is a traditional burfi variety made for many occasions especially for Diwali. The main ingredients are Besan, sugar and Ghee. For marriages, Mysorepak is one of the most important...

Sowmya Venkatachalam

November 2, 2020
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19 Comments
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Mohan Laadoo Recipe | Mohan Ladoo Recipe

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Mohan Laadoo is a traditional South Indian recipe done especially for Diwali. It is extraordinary in its taste and tantalise our taste buds to have more… The process of making...

Sowmya Venkatachalam

November 1, 2020
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2 Comments
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Munthiri Kothu | Chittu Urundai | Green Moong Jaggery Balls

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Munthiri kothu (Chittu Urundai) is a popular sweet dish in Kanyakumari. Since my MIL is from Nagercoil, she used to make this munthiri kothu often. Even for Ganesha Chaturti, she...

Sowmya Venkatachalam

October 15, 2020
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5 Comments
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Instant Wheat Flour Appam | Instant Sweet Paniyaram

  • Sweet Varieties
Wheat flour Appam is a instant way of making Nei Appam. This method doesn’t need any soaking or grinding. Wheat flour is mixed with rice flour, cardamom, grated coconut, jaggery...

Sowmya Venkatachalam

October 13, 2020
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2 Comments
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Manoharam Recipe | Sweet Murukku Recipe

  • Sweet Varieties
Manoharam, a sweet version of Thenkuzhal. This is one of the traditional and conventional sweet made in most of the Tamil Brahmin houses. For most auspicious occasions like marriage, seemandham...

Sowmya Venkatachalam

September 26, 2020
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4 Comments
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Ragi Ladoo Recipe | Finger Millet and Walnut Jaggery Balls Recipe

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Ragi is my favourite millet. I try to make many different dishes using Ragi. Ragi Malt, Ragi Puttu, Ragi Koozh are few popular recipes with finger millet. Recently, I made...

Sowmya Venkatachalam

September 14, 2020
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8 Comments
8,395 Views
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Sweet Aval Recipe / Aval Jaggery Recipe / Sweet Poha Recipe

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Sweet Aval or Aval jaggery or Sweet Poha  is one of the simplest Prasad to make. For Krishna Jayanthi traditionally we make Uppu Seedai, Vella Seedai, Nei Appam , Thenkuzhal,...

Sowmya Venkatachalam

August 9, 2020
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7 Comments
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Vella Seedai Recipe | Sweet Seedai Recipe

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Vella Seedai or Sweet Seedai is one of the important neivedhyam dish for Krishna Jayanthi festival and Thirukarthigai festival.  It’s a deep fried sweet prepared using rice flour, urad dal...

Sowmya Venkatachalam

August 8, 2020
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19 Comments
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Coconut Poli Recipe | Thengai Poli Recipe

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Coconut Poli (Thengai Poli) is a delicious Indian recipe served as a Dessert. Thengai poli is another delicious variety of poli. Most of us make dal poli for Aavani avittam...

Sowmya Venkatachalam

August 1, 2020
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Paruppu Purana Poli | Dal Poli Recipe

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  • Sweet Varieties
Paruppu Purana Poli (Puran Poli) is a traditional sweet dish prepared during festivals like Bogi and Avani Avittam. Apart from festivals, I used to make this yummy sweet dish often...

Sowmya Venkatachalam

July 31, 2020
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Kozhukattai Recipe | How to make Kozhukattai with Coconut Filling ?

  • Sweet Varieties
Thengaai Poorna Kozhukattai is a delicious sweet and is favourite for Lord Ganesh. Devotees will offer this yummy dish for Lord Ganesh on evey Ganesh Chathurti(Vinayaka Chaturti) and even of...

Sowmya Venkatachalam

July 28, 2020
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50 Comments
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Therattipal Recipe | Pal Khova with Jaggery | Pal Kova using Jaggery

  • Sweet Varieties
Therattipal, also popularly referred as Pal Khova is one of the traditional milk sweet in India. Therattipal, name itself suggests collecting the milk solids till its thick. Conventionally we use...

Sowmya Venkatachalam

July 17, 2020
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4 Comments
6,094 Views
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Dates and Nuts Roll | Khajur Roll

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  • Sweet Varieties
Dates and nuts roll, also referred as Khajur Roll is a nutrient packed sugarless sweet variety. Packed with iron rich dates and crunchy nuts this is one of the easy...

Sowmya Venkatachalam

July 1, 2020
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7,528 Views
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