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Home » Recipes » All Recipes

All Recipes

  • Bread Besan Toast | Besan Toast Recipe
  • Karadayan Nonbu | Significance, Pooja Procedure & Recipes
  • Poha Kachori Recipe
  • Radish Chutney | Mullangi Chutney | Mooli Chutney
  • Semiya Payasam Recipe | Vermicelli Kheer Recipe
  • Mahashivratri
  • Chow Chow Kootu Recipe | Chayote Squash Stew Recipe
  • Kovakkai Fry | Tindora Fry | Ivy Gourd Fry
  • Vada Pav | How to make Vada Pav
  • Chinna Vengaya Puli Kuzhambu | Onion Puli Kuzhambu Recipe
  • Whole Wheat NanKhatai | Nankhatai Indian Cookies
  • Badam Chiroti | Padhir Peni
  • Aval Payasam | Rice Flakes Kheer Recipe
  • Sweet Corn Methi Pulao Recipe
  • Aloo Broccoli Stir Fry | Aloo Broccoli Curry
  • Andhra Tomato Capsicum Rice Recipe | Andhra Thakkali Kudamilagai Sadham Recipe
  • Kadala Curry Recipe
  • Pulissery | Nanjil Nadu style Mor Kuzhambu
  • Manathakkalli Vathal Sambar | Vathakuzhambu Sambar
  • Vendhaya Keerai Thoran | Fenugreek Leaves Stir-Fry | Methi Dal Baji
  • Sweet Potato Spicy Curry Recipe | Sakaravelli Kizhangu Podi Potta Poriyal Recipe
  • Kovakaai Thoran | Ivy Gourd Thuvaran
  • Kovakkai Curry | Tindora Poriyal
  • Neer Elumichai Oorugai | Sour Lemon with Green Chili Pickle
  • Lemon Pickle
  • Bisi Bele Bath Recipe | Karnataka Style Bisibelebath
  • Sabudana Ladoo
  • Green Moong Vada | Pacha Payiru Vadai
  • Tomato Gojju Recipe | Thakkali Gojju Recipe
  • AKKARA ADISIL Recipe | AKKARAVADISAL Recipe
  • Cabbage Poriyal | Muttaikose Poriyal Recipe | Cabbage Stir fry with Coconut
  • Ellu Sadam | Til Rice | Sesame Rice
  • Puli Inji Recipe | Tamarind-Ginger Chutney
  • Pav Baji Masala Recipe | Mumbai Pav Bhaji Masala Recipe
  • Kozhukattai Maavu using Rice Batter | Foolproof Method
  • Seesame Seeds Poorana Kozhukattai | Ellu Poorana Kozhukattai
  • Green Gram Kozhukattai | Pachhai Payiru Kozhukattai
  • Ammini Kozhukattai | Kara Kozhukattai
  • Kadalai Paruppu Purana Kozhukattai(Channa dhal Poorana Kozhukattai)
  • Paruppu Keerai Masiyal | Dal Curry with Spinach
  • Thayir Vadai | Dahi Vada
  • Mysore Rasam

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About Us

Hi! I'M SOWMYA.

Welcome to Subbus Kitchen!
I’m an IT professional with a passion for cooking. Inspired by my mother-in-law Subbalakshmi’s culinary wisdom and supported by my husband Venkatachalam, Subbus Kitchen celebrates flavors, heritage, and the joy of cooking!

Learn more →

Latest Recipes

  • A bowl of Mixed Dal Sweet Sundal made with jaggery, ghee, and a blend of lentils, garnished for Navratri prasadam.
    Sweet Sundal | Mixed Dal Sweet Sundal
  • A bowl of Peas Mango Sundal (Pattani Sundal) garnished with grated coconut and raw mango, a traditional South Indian festival snack.
    Peas Mango Sundal (Pattani Sundal)
  • A festive spread of Navaratri Sundal recipes made with legumes, garnished with coconut, and served as prasadam during Golu celebrations.
    Navaratri Sundal Recipes | Navratri Sundal Recipes | Navratri Sundal Varieties
  • Navratri Recipes | Sundal Recipes | Dasara Recipes | Golu Special Recipes
  • Traditional South Indian Sweet Rice Jaggery Puttu (Arisi Vella Puttu) served as Navratri neivedhyam, made with rice flour, jaggery, ghee, and coconut.
    Sweet Rice Jaggery Puttu / Arisi Vella Puttu
  • A traditional bowl of Sakkarai Pongal garnished with ghee-roasted cashews and raisins, served as a South Indian festive sweet dish.
    Sakkarai Pongal / Sweet Rice Pongal

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