Puli Milagai | Green Chili Pickle | Green Chili Chutney
Puli Milagai, as its name suggest, its a green chilli paste in the tamarind juice. Its very spicy, delicious and go very well with dosa, Idli, Roti and curd rice. I...
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Chinna Vengayam Poondu Chutney Recipe | Shallots Garlic Chutney Recipe
Shallots (Baby onions) are always rich in flavor. It gives a nice flavor and aroma to any dishes like sambar, theeyal, chutney etc. Garlic added to shallots and ground with...
Coconut Chutney | Thengai Chutney
Coconut chutney is a very common chutney most of us make on a day to day basis. Other than Tempering, this recipe doesn’t need any cooking. So easy and quick...
Bombay Chutney Recipe | Besan Chutney Recipe
Quick and easy to make Bombay chutney (Besan Chutney), is served as an accompaniment for Idli/Dosa and even for Roti’s. Most of us often make Sambar or Chutney to go...
Chana Dal Chutney | Kadala Paruppu Chutney
The most common Chutney we usually do are Coconut Chutney, Tomato-Onion chutney, Peanut Chutney, Mint/Coriander Chutney etc. Coconut chutney is one of the easiest chutney variety. We don’t need cooking...
Onion Chutney | Vengaya Chutney
Onion Chutney is another wonderful South Indian Chutney Variety that goes well with Idli / dosa. We have many different varieties of chutney. Generally I make onion chutney often than other...
Spicy Garlic Chutney | Lehsun Ki Chutney
This spicy Garlic Chutney (Lehsun Ki Chutney) is a popular Rajasthani recipe and is usually served along with Dal Batti and Churma, although it can be served paratha, Cheela etc....
Carrot Chutney
Occassionally I used to make different types of chutney for the break fast. One such chutney is a carrot chutney. Its healthy, colorful chutney which goes very well with idly/dosa. Instead...
Peanut Chutney Recipe | Verkadalai Chutney Recipe
Peanut Chutney is a simple to make Chutney variety just like conventional Coconut Chutney. Very delicious and quick to make and this goes well with lots of breakfast dishes like...
Tomato Chutney
Tomato chutney is yet another chutney variety for Idly/Dosa. Unlike other chutneys, the tomato chutney is prepared little spicy and hot. I always prefer to make tomato chutney than other...
Gongura Pachadi | Gongura Pickle | Gongura Chutney Recipe
Gongura Pachadi (pickle) is a very popular & authentic dish in Andhra Cuisine. Its made of fresh Gongura leaves and spices. Spice, sour are the main aspects of the dish....
Kollu Chutney Recipe | Horse Gram Chutney Recipe
Nutritional Rich Kollu ( Horse Gram) should be included in our day to day diet. It also helps in weight loss. This Kollu Chutney is one way to include kollu...
Green Chutney and Sweet Chutney Recipes for Chaat
Green chutney and Sweet chutney are the two key ingredients in most of the Indian Chaat dishes. Both the recipes are very simple to make at home and shelf life...
Restaurant style Green Coconut Chutney | Green Coconut Chutney
Green coconut chutney is one of the common chutney being served in all the restaurants along with Idli/Dosa in Tamil Nadu. This is being prepared with the right mix of...
Red Coconut Chutney Recipe | Hotel Style Spicy Coconut Chutney Recipe
Red Coconut Chutney, is a very popular chutney variety in most of the southern parts of Tamil Nadu. A spicy version of Coconut chutney with a rich flavor of garlic...
Red Capsicum Chutney Recipe | Kudamilagai Chutney Recipe
Sometimes we would be bored of making conventional chutneys. Red capsicum chutney is a unique and tasty chutney You would surely love it. This chutney is very rich and dominant...
Restaurant Style Coriander Chutney Recipe
In, SouthIndian Restaurants Coriander Chutney is one of the main accompaniment served with Idli / Dosa / Uthappam. Generally, in most of the restaurants, coconut chutney is made and some...
Basil Chutney Recipe
Basil, a very flavourful and aroma rich herb. Basil is most known for its culinary uses. Besides, culinary use, it has lots of medicinal benefits too. In most of the Italian...
Tomato Onion Chutney
Tomato Onion Chutney is one of the most popular chutney variety in South India and is served as an accompaniment for Dosa / Idli. Always, in restaurants, Idli / Dosa...
Kara Chutney Recipe | Hot Spicy Chutney Recipe
Kara Chutney, a popular dish in Chettinad cuisine. kara chutney is a great combination for many SouthIndian Breakfast dishes like Idli, Dosa and many more dishes. But it is perfect...