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Subbus Kitchen - Inspiring You to Cook with Love and Joy

Welcome to Subbus Kitchen, your go-to destination for authentic Indian vegetarian recipes! From festive delights to everyday favorites, we’re here to inspire your cooking journey and make every meal a celebration.

Navratri Sundal Varieties

  • A bowl of Mixed Dal Sweet Sundal made with jaggery, ghee, and a blend of lentils, garnished for Navratri prasadam.
    Sweet Sundal | Mixed Dal Sweet Sundal
  • A bowl of Peas Mango Sundal (Pattani Sundal) garnished with grated coconut and raw mango, a traditional South Indian festival snack.
    Peas Mango Sundal (Pattani Sundal)
  • South Indian Peanut Sundal served in a bowl, garnished with fresh coconut and curry leaves
    Peanut Sundal | Verkadalai Sundal
  • Homemade Sundal Powder in a bowl, made with roasted coriander seeds, channa dal, and red chilies, ready to use for South Indian sundal recipes
    Sundal Powder / Curry Powder
See more Navratri Sundal Varieties →

Navratri Sweet Varieties

  • Traditional South Indian Sweet Rice Jaggery Puttu (Arisi Vella Puttu) served as Navratri neivedhyam, made with rice flour, jaggery, ghee, and coconut.
    Sweet Rice Jaggery Puttu / Arisi Vella Puttu
  • A traditional bowl of Sakkarai Pongal garnished with ghee-roasted cashews and raisins, served as a South Indian festive sweet dish.
    Sakkarai Pongal / Sweet Rice Pongal
  • Special Aval Payasam | Kalyana Aval Payasam
    Special Aval Payasam | Red Poha Kheer | Special Rice Flakes Kheer
  • Instant Moong Dal Halwa
    Instant Moong Dal Halwa
See more Navratri Sweet Varieties →

Navratri Snack Varieties

  • Golden brown, crispy Poha Vada served on a plate, garnished with fresh coriander and accompanied by green chutney. The vadas have a crunchy exterior with a soft, spiced flattened rice (poha) filling.
    Crispy Poha Vada (Aval Vadai) Recipe
  • Mysore Bonda (Maida Bonda)
    Mysore Bonda (Maida Bonda)
  • Ulundu Bonda Recipe | Urad Dal Bonda
    Ulundu Bonda Recipe | Urad Dal Bonda
  • Kara Vadai Recipe | Karavadai Recipe
    Karavadai Recipe | Kara Vadai Recipe
See more Navratri Snack Varieties →

Navratri Rice Varieties

  • Madapalli Puliyodharai | Temple Style Tamarind Rice served in a bowl, garnished with curry leaves and sesame seeds
    Madapalli Puliyodharai | Temple Style Tamarind Rice
  • Lemon Rice
    Lemon Rice
  • Pacha Puli Sadam | Raw Tamarind Rice | Instant Tamarind Rice
    Pacha Puli Sadam | Raw Tamarind Rice | Instant Puli Sadam
  • Gongura Pulihora
    Gongura Pulihora Recipe
See more Navratri Rice Varieties →

Recently Updated

  • A festive spread of Navaratri Sundal recipes made with legumes, garnished with coconut, and served as prasadam during Golu celebrations.
    Navaratri Sundal Recipes | Navratri Sundal Recipes | Navratri Sundal Varieties
  • Navratri Recipes | Sundal Recipes | Dasara Recipes | Golu Special Recipes
  • Traditional South Indian Karamani Sundal made with black-eyed peas, tempered with curry leaves, mustard seeds, and red chilies, served fresh.”
    Karamani Sundal Recipe | Easy South Indian Black Eyed Peas Sundal
  • Saamai Paal Payasam Recipe | Indian Millet Dessert Recipe

Explore Recipes

  • Breakfast & Dinner Ideas
  • Kuzhambu
  • Poriyal Varieties (South Indian Curries)
  • Kootu varieties (Stew)
  • Rice varieties
  • Roti and Paratha Recipes
  • Veg Gravies
  • Sweet Varieties

Trending Recipes

  • Milagu Kuzhambu | Pepper Kuzhambu
    Milagu Kuzhambu
  • Pavakkai Pitlai Recipe | Bitter Gourd Pitlai Recipe
    Pakarkaai Pitlai | Bitter gourd Pitlai | Pavakkai Pitlai
  • Paruppu Thogayal
    Paruppu Thuvayal Recipe | Paruppu Thogayal Recipe
  • Brinjal Podi Curry Recipe
    Brinjal Podi Curry Recipe | Kathirikkai Podi Potta Curry
  • Beans Paruppu Usili Recipe
    Beans Paruppu Usili Recipe | Paruppu Usili Recipe
  • Brinjal Gotsu
    Brinjal Gotsu Recipe | Kathirikkai Gotsu Recipe | Venn Pongal Gotsu Recipe
  • Idli Podi Recipe | Idli Milagai Podi Recipe | Gunpowder Recipe
  • White Pumpkin Kootu| Vellai Poosanikai kootu | Ash gourd Stew Recipe
    White Pumpkin Kootu| Vellai Poosanikai kootu | Ash gourd Stew Recipe

Snacks

  • Khandvi
  • Mullu Murukku | Rice Flour Murukku | Instant Chakli
    Mullu Murukku | Instant Chakli | Rice Flour Murukku
  • Pavakkai Varuval / Bitter Gourd Fry
    Pavakkai Varuval | Bitter Gourd Fry | Karela Fry
  • Paneer Kathi roll | Paneer Wrap | Kids Lunch Box Recipe
    Paneer Kathi Roll | Paneer Wrap
See more Snacks →

Rasam

  • Hotel Style Rasam Recipe
    Hotel Style Rasam | Restaurant Style Rasam (with Garlic)
  • Coconut Milk Rasam
  • Udupi Tomato Rasam | Udupi Saaru Recipe
    Udupi Tomato Rasam | Udupi Saaru Recipe
  • Kollu Rasam
    Kollu Rasam | Horsegram Rasam Recipe
See more Rasam →

Home Made Powders / Masala

  • Peanut Chutney Powder | Shenga Chutney Pudi Recipe
    Peanut Chutney Powder | Shenga Chutney Pudi Recipe
  • Kalathu Podi Recipe
    Kalathu Podi Recipe
  • Homemade Sprouted Ragi Powder Recipe | Ragi Porridge for Babies
  • How to Make Rice Flour at Home | Homemade Rice Flour Recipe | Arisi Mavu Recipe
See more Home Made Powders / Masala →

About Us

HI! I'M SOWMYA.

Welcome to Subbus Kitchen!
I’m an IT professional with a passion for cooking. Inspired by my mother-in-law Subbalakshmi’s culinary wisdom and supported by my husband Venkatachalam, Subbus Kitchen celebrates flavors, heritage, and the joy of cooking!

Learn more →

Rice varieties

  • Hara Bhara Pulao
    Hara Bhara Pulao | Coriander Mint Coconut Pulao
  • Poondu Milagu Sadam
    Poondu Milagu Sadam | Garlic Pepper Rice
  • Mexican Vegetable Rice
    Mexican style Vegetable Rice
  • Thatta Payiru Sadam | Karamani Sadam | Cow Peas Rice
See more Rice varieties →

Snacks

  • Poha Chivda Recipe | Aval Mixture Recipe
  • Maddur Vada
    Maddur Vada Recipe
  • Chettinad Vella Appam | Vellai Paniyaram
    Chettinad Vellai Appam | Vellai Paniyaram Recipe
  • Bread Potato Rolls | Bread Aloo Rolls
    Bread Potato Rolls
See more Snacks →

Sweet Varieties

  • Creamy cucumber kheer (vellarikkai payasam) served in a bowl, topped with ghee-roasted cashews and raisins.
    Cucumber Kheer Recipe | Vellarikkai Payasam Recipe
  • A bowl of rich and creamy Carrot Halwa (Gajar Ka Halwa) garnished with fried cashews, almonds, and pistachios.
    Carrot Halwa | Gajar Ka Halwa
  • Plate of Rasmalai, featuring soft paneer discs soaked in creamy saffron milk, garnished with chopped pistachios and almonds.
    Rasmalai Recipe
  • Sojji Appam Recipe | Sweet Poori
    Sojji Appam Recipe | Sweet Poori Recipe
See more Sweet Varieties →

Home Made Powders / Masala

  • Paruppu Podi Recipe | Ambica Appalam Depot Paruppu Podi Recipe | Garlic Paruppu Podi Recipe
    Paruppu Podi | Ambika Appalam Paruppu Podi Recipe | Garlic Paruppu Podi
  • Kollu Podi Recipe | Horsegram Dal Spice Powder Recipe
    Kollu Podi Recipe | Horsegram Dal Spice Powder Recipe
  • Curry Leaves powder recipe | Karuveppilai podi Recipe
    Curry Leaves powder recipe | Karuveppilai Podi Recipe
  • Ulundhorai | Urad Dal Spice Powder Rice
    Ulundhorai | Urad Dal Spice Powder Rice
See more Home Made Powders / Masala →

Payasam / Kheer

  • Carrot Kheer Recipe | Carrot Payasam Recipe
    Carrot Kheer Recipe | Carrot Payasam Recipe
  • Moongdal Payasam | Paythamparuppu Payasam | பயத்தம்பருப்பு பாயசம்
    Moongdal Payasam | Paythamparuppu Payasam | பயத்தம்பருப்பு பாயசம்
  • Kadalaparuppu Thengai Payasam Recipe
    Kadala Paruppu Thengai Payasam
  • Ada Pradaman Recipe | Palada Pradaman Recipe
See more Payasam / Kheer →

Chutney

  • Sorakkai Chutney
    Sorakkai Chutney | Doodhi Chutney | Lauki Chutney
  • POTTUKADALAI CHUTNEY WITHOUT COCONUT | ROASTED GRAM DAL CHUTNEY
    Pottukadalai Chutney | Roasted Gram dal Chutney
  • Neer Chutney Recipe
    Neer Chutney Recipe
  • Mint Coriander and Curry Leaves Chutney Recipe
    Mint Coriander and Curry Leaves Chutney | Restaurant Style
See more Chutney →
About Us

Hi! I'M SOWMYA.

Welcome to Subbus Kitchen!
I’m an IT professional with a passion for cooking. Inspired by my mother-in-law Subbalakshmi’s culinary wisdom and supported by my husband Venkatachalam, Subbus Kitchen celebrates flavors, heritage, and the joy of cooking!

Learn more →

Latest Recipes

  • Delicious bowl of Thakkali Kuzhambu (South Indian tomato curry) served with idli, garnished with fresh coriander leaves, and accompanied by a side of crispy dosa.
    Thakkali Kuzhambu | Tomato Kurma Recipe
  • Traditional South Indian Ulundhu Kanji (Urad Dal Porridge) served in a bowl, garnished with spices and a smooth, creamy texture.
    Ulundhu Kanji | Ulutham Kanji | Urad Dal Porridge
  • A bowl of Dal Palak, a creamy and nutritious Indian lentil curry made with spinach, garnished with a flavorful ghee tempering of cumin seeds, red chilies, and garlic, served alongside rice and roti.
    Dal Palak
  • A bowl of rich, dark brown Vatha Kuzhambu Paste with a glossy texture, garnished with fried curry leaves and turkey berries, placed on a wooden surface alongside tamarind, red chilies, and spice ingredients.
    Vatha Kuzhambu Paste
  • A delicious bowl of Kadhi Pakora, featuring golden, crispy pakoras served in a creamy, tangy yogurt gravy, garnished with fresh cilantro and a tempering of mustard seeds and curry leaves.
    Kadhi Pakora | Besan Ki Kadhi
  • Keerai Avial Kuzhambu
    Keerai Aviyal Kuzhambu

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